The White Falcon

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The White Falcon - 20.06.1980, Blaðsíða 1

The White Falcon - 20.06.1980, Blaðsíða 1
June 20-27 ODIN'S TABLE: Fried Ysa, fried potatoes, cole slaw and milk shake. Or have a quarter chicken In basket, French fries, cole slaw and beverage. ODIN'S TABLE ±8 open Monday through Friday for both lunch and supper. LUNCH: French onion soup, Italian spaghetti with meat sauce, assorted pizza, sauteed corn, butter- ed zucchini, salad and dessert. SPEEDLINE: Hamburgers and cheeseburgers, hot dogs, assorted pizza, French fried potatoes, baked beans. DINNER: Manhattan clan chowder, pepper steaks in natural gravy, O'Brien potatoes, cauliflower po- lonaise, buttered peas, salad and dessert. BRUNCH: Cream of tomato soup, chill size sand- wiches, crisp potato chips, salad and deasert. DINNER: Navy bean soup, savory baked chicken in natural sauce, beef sukiyaki, steamed rice, mash- ed potatoes, seasoned mixed vegetables, buttered Brussels sprouts, salad and dessert. BRUNCH: Beef vegetable soup, chopped barbecued pork on toast buns, French fried potatoes, salad and dessert. DINNER: Beef barley soup, grilled Tom-Tom steaks in onion gravy, baked potatoes with sour cream, scalloped cream style corn, steamed spinach, salad and dessert. Enlisted Dining Facility LUNCH: Egg drop soup, fried Icelandic fish, tossed green rice, seasoned broccoli spears, French fried carrot sticks, salad and dessert. SPEEDLINE: Hamburgers and cheeseburgers, hot dogs, French fried potatoes, ham salad sand- wiches and baked beans. DINNER: Bean soup with bacon, topless pork sand- wiches in brown pork gravy, oven brown potatoes, boiled black eyed peas, seasoned greens, corn bread dressing, salad and dessert. LUNCH: Pepper pot soup, breaded veal cutlets, tomato gravy, mashed potatoes, seasoned French cut beans, hot spiced beets, salad and dessert. SPEEDLINE: Hamburgers and cheeseburgers, hot dogs, sloppy Joes on toasted buns, potato chips, and baked beans. DINNER: Corn chowder, Yankee pot roast in natu- ral gravy, baked Italian sausage, red beans and rice, seasoned mixed vegetables, salad and des- sert. LUNCH: Cream pea soup, cherry baked ham in cher- ry sauce, candled aweet potatoes, seasoned green peas, fried okra, hot corn bread, salad and des- sert. .SPEEDLINE: Hamburgers and cheeseburgers, hot dogs, chicken salad sandwiches, French fried po- tatoes, and baked beans. DINNER: Beef noodle soup, meat loaf stuffed with bread dressing, braised beef liver in brown on- ion gravy, snowflake potatoes, boiled pinto beans, seasoned mustard greens, salad and des- sert. LUNCH: French onion soun, roast beef au jus, baked potatoes with sour cream, lyonnaise green beans, stewed tomatoes, salad and dessert. SPEEDLINE: Hamburgers and cheeseburgers, hot dogs, fried corn dogs, potato chips and baked beans. DINNER: Knickerbocker soup, baked knockwurst, sauerkraut, wiener schnitzel in brown gravy, sea- soned mixed vegetables with mushrooms, salad and dessert. d Clubs Activities SATURDAY—Breakfast 9 to 11 a.m., Brunch 11 a.m. to 1 p.m., Dinner 5 to 6:30 p.m., Snack bar 2:30 to 11 p.m., Casual bar 4 p.m., Candlelight room 7 to 10 p.m. SUNDAY—Brunch 10:30 a.m. to 1:30 p.m., Dinner 6 to 9 p.m., Snack bar 2:30 to 11 p.m., Casual bar 4 p.m., Movie 7:15 p.m. MONDAY—Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1 ? p.m., Snack bar 11:30 a.m. to 1:30 p.m., and 2:30 to 11 p.m., Dinner 5 to 6:30 p.m., Casual bar 5 p.m., Movie 7:15 p.m. TUESDAY—Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1 p.m., Dinner 5 to 6:30 p.m.. Snack bar 11:30 a.m. to 1:30 p.m., and 2:30 to 11 p.m., Casual bar 5 p.m.. Candlelight room 7 to 10 p.m. WEDNESDAY—International night in the wardroom featuring "Icelandic dinner" 5 to 6:30 p.m.. Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1:30 p.m., Snackbar 11:30 a.m. to 1:30 p.m., and 2:30 to 11 p.m., Casual bar 5 p.m., Can- dlelight room 7 to 10 p.m., Movie 7:15 p.m. THURSDAY—Kiwanis, MEDICAL DINNER, AFI HAIL & BLESS, Break- fast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1 p.m., Dinner 5 to 6:30 p.m., Snack bar 11:30 a.m. to 1:30 p.m., and 2:30 to 11 p.m., Casual bar 5 p.m., Movie 7:15 p.m., Candlelight room 7 to 10 p.m. FRIDAY—EMBASSY DINNER, NAVFAC DINNER, Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1 p.m., Dinner 5 to 6:30 p.m., Happy hour 5 p.m., Candlelight room 7 to 10 p.m. opens 4:30 p.m. 1 Dining 5:30 to SATURDAY- 7:30 p.m. SUNDAY—Bar opens 4:30 to 10 p.m., Dining 5:30 to 7:30 p.m. MONDAY—Bar opens 4:30 to 10 p.m., Happy hour 5 to 6 p.m., Dining 5:30 to 7:30 p.m., Special is pizza. TUESDAY—Bar opens 4:30 to 10 p.m., Dining 5:30 to 7:30 p.m., Special is prime rib, and reservations are required with this special. WEDNESDAY—Bar opens 4:30 to 10 p.m., Ladies night at the bar, Happy hour 5 to 6 p.m., Dining 5:30 to 7:30 p.m. THURSDAY—Bar opens 4:30 to 10 p.m., Dining 5:30 to 7:30 p.m., Special is fish and chips. FRIDAY—Bar opens 4:30 to midnight, Happy hour 5 to 6 p.m., Dining 5:30 to 7:30 p.m. Register & VOTE! Snack bar Dining room 6 to 10 p.m., Movie 2:30 p.m., Snack Bar opens noon, Bar opens noon, Bar opens noon, 1 p.m. SATURDAY—Bar opens 1 p.: bar closed, Disco. SUNDAY—Bar opens 1 p.m. closed, Dining room 6 to 9 p.m. MONDAY—Snack bar 11:30 a.m. Dining room 6 to 9 p.m. TUESDAY—Snack bar 11:30 a.m. Movie 7 p.m., Dining room 6 to WEDNESDAY—Snack bar 11:30 i Dining room 6 to 9 p.m., Special is pork paprika sauce. THURSDAY—Snack bar 11:30 a.m. to 1 p.m., Bar opens noon, Dining room 6 to 9 p.m., Special is fish and chips, Movie 7 p.m. FRIDAY—Snack bar 11:30 a.m. to 1 p.m., Bar opens noon, Happy hour 5 to 7 p.m., Dining room 6 to 10 p.m., Special is beef Stroganoff, Live entertainment. 1 p.m. 9 p.m. m. to 1 p.m. w Dining 5 to 10 p. Live en- p.m., Bar opens 1 p.m., Din- Country and western music SATURDAY—Bar opens 4 p.; tertainment. SUNDAY—Brunch 11:30 a.m. to 4 ing 5 to 9 p.m., Movie 6:30 p.: p.m. MONDAY—Bar opens 11 a.m. with short orders, Lunch 11 a.m. to 1:30 p.m., Movie 6:30 p.m., Dining 5 to 9 p.m. TUESDAY—Bar opens 11 a.m. with short orders, Lunch 11 a.m. to 1:30 p.m., Nickel off night at the bar, Dining 5 to 9 p.m., Movie 6:30 p.m. WEDNESDAY—Bar opens 11 a.m. with short orders, Lunch 11 a.m. to 1:30 p.m., Dining 5 to 9 p.m., Special is veal Parmesan, Rock music 8 p.m. THURSDAY—Bar opens 11 a.m. with short orders, Lunch 11 a.m. to 1:30 p.m., Dining 5 to 9 p.m., Movie 6:30 p.m., Soul music 8 p.m. FRIDAY—Bar opens 11 a.m. with short orders, Lunch 11 a.m. to 1:30 p.m., Happy hour 4 to 6 p.m., Dining 5 to 10 p.m.. Disco, Live entertainment.

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The White Falcon

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