Tímarit hjúkrunarfræðinga - 01.03.2000, Page 18

Heilbrigðismál (1996b). Meðalaldur við greiningu krabbameins er nú 66
ár. Heilbrigðismál, 2,11.
Heilbrigðismál (1997a). Reykingavenjur Evrópubúa. Staða íslenskra karla
er nokkuð góð en konur mega taka sig verulega á. Heilbrigðismál, I,
33.
Heilbrigðismál (1997b). Dánartíðni úr krabbameini lækkar á ný.
Heilbrigðismál, 2, 22-23.
Heilbrigðismál (1999). Krabbamein í brjóstum og blöðruhálskirtli eru
algengust. Heilbrigðismál, 2, 21.
Heyman, E., Tyner, R., Pipps, C., Cave, L., & Owen, D. (1991). Is the
hospital setting the place for teaching breast self-examination? Cancer
Nursing, 74(1), 35-40.
Hill, D., White, V., Jolley, D., o.fl.(1988). Self-examination of the breast: is
it beneficial? Meta-analysis of studies investigating breast self-
examination and extent of disease in patients with breast cancer.
British Medical Journal, 297, 271-275.
Hrafn Tulinius, Nikulás Sigfússon, Helgi Sigvaldason, Kristín Bjarnadóttir
& Laufey Tryggvadóttir (1997). Risk factors for malignant diseases: A
cohort study on a population of 22,946 lcelanders. Cancer
Epidemiology, Biomarkers & Prevention, 6, 863-873.
Hunter, D.J., Manson, J., Colditz, G., o.fi. (1993). A prospective study of
vitamins C, E, and A and breast cancer risk. New England Journal of
Medicine, 329, 234-240.
Hunter, D.J., & Willett, W.C. (1996). Nutrition and breast cancer. Cancer
Causes & Control, 7, 56-58.
Jensen, O.M., MacLennan, R., Wahrendorf, J. (1982). Diet, bowel
function, fecal chararcteristic and large bowel cancer in Denmark and
Finland. Nutrition & Cancer, 4 (1), 5-19.
Jón Hrafnkelsson & Jónas Ragnarsson (1998). Krabbamein eftir
landshlutum. Nýgengi er hæst suðvestanlands. Heilbrigðismál, 2, 15-
17.
Kohlmeier, L., & Mendez, M. (1997). Controversies surrounding diet and
breast cancer. Proceedings Nutrition Society, 56 (1B), 369-382.
Krabbameinsfélagið (1999). Skýrsla 1999. Krabbameinsfélagið,
Reykjavík.
Laufey Tryggvadóttir (1998). Konur, krabbamein og forvarnir. [ Lilja Sigrún
Jónsdóttir (ritstjóri), Heilsufar kvenna (bls. 89-94). Reykjavík: Heilbrigðis-
og trygginamálaráðuneytið.
Longnecker, M.P.(1994): Alcoholic beverage consumtion in relation to
breast cancer: meta-analysis and review. Cancer Causes and Control,
5, 73-82.
Mahon, S. (1995). Prevention and early detection of cancer in women.
Seminars in Oncology Nursing, 7 7(2), 88-102.
Mittendorf, R., Longnecker, M., Newcomb, R, Dietz, A., Greenberg, E.,
Bogdan, G., Clapp, R., & Willett, W. (1995).Strenous physical activity in
young adulthood and risk of breast cancer (United States) Cancer
Causes and Control, 6, 347-353.
Narod, S.,Risch,H.,Moslehi,R.,o.fl.(1998). Oral contaceptives and risk of
hereditary ovarian cancer. New England Journal of Medicine, 339(7),
424-428.
Olsen, J.H., Andersen, A., Dreyer, L., Pukkala, E., Tryggvadottir, L., o.fl.
(1997). Summary of avoidable cancers in the Nordic countries. Acta
pathologica microbioiogica et immunologica Scandinavica, S76 (105),
141-146.
Omenn, G.S., Goodman, G., Thornquist, M., o.fl. (1996). Risk factors for
lung cancer and for intervention effects in CARET, the Beta-carotene and
Retinol Efficacy Trial. Journal National Cancer Institute, 88, 1550-1559.
Potter, J.J.(1996). Nutrition and colorectal cancer. Cancer Causes &
Control, 7, 127-146.
Risser, N. (1996). Prevention of lung cancer: The key is to stop smoking.
Seminars in Oncology Nursing, 72(4), 260-269.
Robinson, M., & Hardcastle, J. (1998). Screening for colorectal cancer.
British Medical Bulletin, 54(4), 983-992.
Samet, J. (1995). Lung cancer. í P. Greenwald, B. Kramer & D. Weed
(ritstj.), Cancer prevention and control (bls.537-560).New York: Marcel
Dekker.
Shike, M. (1999). Diet and lifestyle in the prevention of colorectal cancer.
An overview. American Journal of Medicine, 706(1 A) 11S-15S.
Sigríður Vilhjálmsdóttir (1998). Meðalævilengd, dánartíðni og
dánarorsakir. í Lilja Sigrún Jónsdóttir (ritstjóri), Heilbrigði kvenna (bls.
117-127). Reykjavík: Heilbrigðis- og tryggingamálaráðuneytið.
Steinunn Thorlacius, Jeffery P. Struewing, Patricia Hartge o.fl., (1998).
Population-based study of risk of breast cancer in carriers of BRAC2
mutation. Lancet, 352 (9137), 1337-1339.
Smith-Warner, S.A., Spiegelman, D., Yan, S., o.fl. (1998). Alcohol and
breast cancer in women: a pooled analysis of cohort studies. Journal
of the American Association, 279, 535-540.
Swan, D., & Ford, B. (1997). Chemoprevention and cancer: Review of
the literature. Oncology Nursing Forum, 24(4), 719-727.
The Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study Group
(1994). The effect of vitamin E and beta carotene on the incidence of
lung cancer and other cancers in male smokers. New England Journal
of Medicine, 330, 1029-1035.
Thune, I., & Lund, E. (1996). Physical activity and risk of colorectal cancer
in men and women. British Journal of Cancer, 73(9), 1134-1140.
Thune, I., Brenn, T., Lund, E., Gaard, M. (1997). Physical activity and the
risk of breast cancer. New England Journal of Medicine, 336(18),
1269-1275.
Trichopoulu, K., Katsouyanni, K., Stuver, S., o.fl. (1995). Consumption of
olive oil and specific food groups in relation to breast cancer risk in
Greece. Joumal National Cancer Institute, 87, 110-115.
Tryggvadóttir, L., Tulinius, H., & Gudmundsdóttir, G.B. (1997). Oral
contraceptive use at a young age and the risk of breast cancer: an
lcelandic, population-based cohort study of the effect of birth year.
British Journal of Cancer, 75(1), 139-143.
Tulinius, H., Sigvaldason, H., Olafsdottir, G., & Tryggvadottir, L. (1992).
Epidemiology of breast cancer in families in lceland. Journal of Medical
Genetics, 29(3), 158-164.
Wardle, J., Steptoe, A., Smith, H., Groll-Knapp, E., Koller, M., Smith, D.,
& Brodziak, A. (1995). Breast self-examination: attitudes and practices
among young women in Europe. European Journal of Cancer
Prevention, 4, 61 -68.
White, L., & Spitz, M. (1993). Cancer risk and early detection
assessment. Seminars in Oncology Nursing, 9(3), 188-197.
Willett, W.C. (1995). Diet, nutrition and avoidable cancer. Environmental
Health Perspectives, 103 (suppl. 8), 165-170.
Winaver, S., & Shike, M. (1995). Prevention and control of colon cancer. í
P. Greenwald, B. Kramer & D. Weed (ritstj.), Cancer prevention and
control (bls.537-560). New York: Marcel Dekker.
Wood, R. (1996). Breast self-examination proficiency in older women:
measuring the efficacy of video self-instruction kits. Cancer Nursing,
79(6), 429-436.
Zeigler, R.G., Mayne, S.T., Swanson, C. (1996). Nutrition and lung
cancer. Cancer Causes & Control, 7, 157-177.
losar stíflur og léttir öndun
Fæst f öllum apótekum
Hreint nef er jafn
mikilvægt og
hreinar tennur
STÉRIMAR'
18
Tímarit hjúkrunarfræöinga • 1. tbl. 76. árg. 2000