Reykjavík Grapevine - 05.06.2009, Blaðsíða 29

Reykjavík Grapevine - 05.06.2009, Blaðsíða 29
The star sapphire amongst Reykjavik’s ethnic eateries, Austur-India Félagið, is a place often cited as a favourite by the local glitterati and at which Indiana Jones (the dude who plays him anyway) dines when adventuring in Iceland. With its unpretentious minimalism, Austur-India Félagið is a relaxed version of the usual upmarket affair, but still not quite your corner take-out curry shop. The restaurant’s following is strong: at 8 pm on a weeknight the place was full, so reserve ahead. For a starter, my date chose the signature salad with tiger prawns grilled in coriander, cumin, chilli and masala (1.995 ISK). Sadly four prawns on a limp looking canteen style salad bed was a bit of a let-down. Thank goodness for my pappadums (1.295 ISK) with raisin, tomato and coriander chutney and a big bottle of cold Cobra. I drowned the rest of my signature salad sorrows in a delicious mango lhassie (400 ISK). For the main course, I had Kori Gasi, chicken breast in coconut, turmeric and ginger (3.295 ISK). Medium-spicy and tender—a safe bet. Companion’s filet of lamb in almond, cinnamon, cloves and cumin (4.195 ISK) came from the tandoori oven on a bed of sizzling onions, meat softly crumbled at the edges and blending into the delicious seasoning, though not quite capturing the exquisite tenderness you would hope for from lamb filet. As an accompaniment we had gorgeous Pulao (895 ISK), basmati rice with cinnamon, cardamom and cloves; garlic naan bread (390 ISK) and cucumber-yogurt rajita (695 ISK), which my date, having announced cucumber to be his arch enemy, ate if not in ecstasy, at least in honest approval. For desert, we drained a mango soup with coconut cream with such enthusiasm that the table next to us ordered whatever we were having. Most things from food to service to setting were in good order on our visit to Austur-India Félagið, but for this one must pay. Our dinner for two (sharing beer, accompaniments and dessert) gathered a 13.000 ISK bill — which borders on being too much, even after careful considerations on the general cost of eating out in Reykjavik and kreppa. — SARI PELTONEN * Indiana Jones in the ‘Indiana Jones and the Temple of Doom’ 1984 Austur-India Félagið Hverfisgata 56 www.austurindia.is Flavour: Indian Ambiance: Relaxed, up-scale Service: Pleasant and friendly Lunch 1 Grái Kötturinn Hverfisgata 16a Nothing quite beats a good brunch at Grái Kötturinn. Their hearty servings of gourmet breakfast foods and intimate, personal atmosphere will ensure repeat visits. Especially recommended for those in need of hangover resuscitation. 2 Tíu dropar Laugavegur 27 We really, really like Tíu dropar for coffee and pancakes, succulent soups and a glimpse of old Reykjavík. Really, this is an excellent place to spend ones Saturday afternoons. Very kid-friendly too. 3 Hamborgarabúlla Tómasar Geirsgata 1 Grapevine pretty much subscribes to the Búlla burgers for sustenance while creating the paper you are now reading. Not only is it an extremely tasty, meaty and succulent burger, it comes for a very fair price, too. And the staff-members are all super friendly. This is the place to go for burgers downtown, unless you want a blue-cheese special (more on that in our next issue). Fancy Schmancy 1 Gallery Restaurant at Hótel Holt, Bergstaðastræti 37 If you can afford to go there, go there. Simple as that. Atmospheric, old-school decorations and prominently displayed paintings by some of Iceland’s most revered masters lend the place an air of sophistication, but the real draw is the sheer quality of their food and service. 2 Tapas Bar Vesturgata 3b Tapas Bar actually borders between fancy and casual, but it sure ain’t no budget food- hole. Any of their variety menus, along with some nice red wine and a couple of cocktails are a sure-fire way to kickstart a night on the town with friends, the tasty food and relaxed, carefree environment are sure to get you started. However, do expect to fork over a nice sum at the end of your meal. Added quality: they probably serve food later than every other sit down restaurant in Iceland (23:30 on weekdays, 1 AM on weekends). 3 Fiskmarkaðurinn Aðalstræti 12 Master chef Hrefna Sætran conjures up some truly exhilarating courses from Iceland’s best and freshest seafood. Usually has foreigners frothing at the mouth with excitement, and us locals like it fine, too. Cheap Eats 1 Núðluhúsið Laugavegur 59 Núðluhúsið offers up a mean plate of Pad Thai, big enough to comfortably serve two and just right in the taste department. We’d surely recommend some of their other dishes, but frankly we’re too tempted to just get the Pad Thai every time we go there. As an added bonus, the place is as close to dirt-cheap as you get in Reykjavík. 2 Santa María Laugavegur 22a This place was a revelation to the good people of Reykjavík when it opened its doors just over a year ago, and it’s pretty much been filled to the rafters ever since. With a solid and admirable price policy of “nothing over 1.000 ISK” (which might actually have gone up a couple hundred krónur when you read this), Santa María’s low prices are only beat by their nice service and tasty take on authentic Mexican food. 3 Drekinn Njálsgata 23 Nothing beats Drekinn for cheap eats in 101 Reykjavík. Nothing. Their burgers are ludicrously inexpensive, and surprisingly tasty. And they have that awesome chilli- ketchup that makes anything worth eating. For full restaurant and food listings and venue finder visit www.grapevine.is for detailed information. “Anything can happen, it’s a long way to Delhi”* VEGETARIAN CUISINE Skólavörðustígur 8 b, tel. 552 2028 Open from 11:30 am–21:00 pm www.graennkostur.is What we think: Austur-India Félagið is like Harrison Ford: reliably charming, easygoing with a dash of style, but just a bit too big of a name to come cheap.

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