Reykjavík Grapevine - 03.02.2012, Blaðsíða 23

Reykjavík Grapevine - 03.02.2012, Blaðsíða 23
The only kitchen in Reykjavík open to 23:30 on weekdays and 01:00 on weekends RESTAURANT- BAR 5.890 ikr. Our famous Icelandic menu includes Brennivín and 7 delicious tapas Icelandic Gourmet Fiest Taste the best of Iceland in one amazing meal Starts with a shot of the infamous Icelandic spirit Brennivín Smoked puffin with blueberry “brennivín” sauce Icelandic sea-trout with peppers-salsa Lobster tails baked in garlic Pan-fried monkfish with lobster sauce Grilled Icelandic lamb Samfaina Minke Whale with cranberry-sauce White chocolate "Skyr" mousse with passion coulis Vesturgata 3B | 101 Reykjavík | Tel: 551 2344 | www.tapas.is www.bluelagoon.com Energy for life through forces of nature A N TO N & B ER G U R C Experienced teachers C Downtown location C 4 levels C Modest-sized groups, max. 12 Barónsstígur 3 - 101 Reykjavík tel: 8996570 islenska@multi-kulti.org / www.multi-kulti.org CHECK OUR LATEST COURSES AT: www.multi-kulti.org INFORMATION & REGISTRATION: islenska@multi-kulti.org Tel.: 899 6570 Múltikúlti IcelandicLear n ísle nsk a60 CLASS HOURS (40 HOURS) 26.000 ÍSKR.EXPLORE: The Home Of Peat, The 'Fuck-you-House', etc.

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Reykjavík Grapevine

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