The White Falcon - 01.02.1980, Page 1
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Enlisted Dining Facility
LUNCH: French onion soup, Italian Spag-
hetti with meat sauce, assorted pizza,
sauteed corn, buttered zucchini, salad
and dessert.
SPEEDLINE: Hamburgers and cheeseburgers,
hot dogs, assorted pizza, French fried
potatoes, baked beans.
DINNER: Manhattan clam chowder, pepper
steaks in natural gravy, O'Brien pota-
toes, cauliflower polonaise, buttered
peas, salad and dessert.
BRUNCH: Cream of tomato soup, chili
size sandwiches, crisp potato chips,
salad and dessert.
DINNER: Navy bean soup, savory baked
chicken in natural sauce, beef sukiyaki,
steamed rice, mashed potatoes, seasoned
mixed vegetables, buttered brussel
sprouts, salad and dessert.
BRUNCH: Beef vegetable soup, chopped
barbequed pork on toast buns, French
fried potatoes, salad and dessert.
DINNER: Beef barley soup, grilled Tom-
Tom steaks in onion gravy, baked pota-
toes with sour cream, scalloped cream
style corn, steamed spinach, salad and
dessert..
LUNCH: Egg drop soup, fried Icelandic
fish, tossed green rice, seasoned broc-
coli spears, French fried carrot sticks,
salad and dessert.
SPEEDLINE: Hamburgers and cheeseburgers,
hot dogs, French fried potatoes, ham
salad sandwiches and baked beans.
DINNER: Bean soup with bacon, topless
pork sandwiches in brown pork gravy,
oven brown potatoes, boiled black eyed
peas, seasoned greens, corn bread drer-
s'ing, salad and dessert.
LUNCH: Pepper Pot soup, breaded veal
cutlets, tomato gravy, mashed potatoes,
seasoned franch cut beans, hot spiced
beets, salad and dessert.
DINNER: Corn Chowder, Yankee pot roast
in natural fcravy, baked Italian sausage,
red beans and rica, seasoned mixed vege-
tables, salad and dessert.
LUNCH: Cream pea soup, cherry baked
ham in cherry sauce, candied sweet pota-
toes, seasoned green peas, fried okra,
hot corn bread, salad and dessert.
SPEEDLINE: Hamburgers and cheeseburgers,
hot dogs, chicken salad sandwiches,
French fried potatoes and baked beans.
DINNER: Beef noodle soup, meat loaf
stuffed with bread dressing, braised beef
liver in brown onion gravy, snowflake
potatoes, boiled pinto beans, seasoned
mustard greens, salad and dessert.
LUNCH: French onion soup, roast beef
au jus, baked putatoes with sour cream,
lyonnaise green beens, stewed tomatoes,
salad and dessert.
SPEEDLINE: Hamburgers and cheeseburgers,
hot dogs, fried corn dogs, potato chips
and baked beans.
DINNER: Knickerbocker soup, baked
knockwurst, sauerkraut, wiener schnitzel
in brown gravy, seasoned mixed vegetables
with mushrooms, salad and dessert.
*4UM»
9
TODAY—AFI HAIL & BLESS, Live Band, Breakfast 6:30 to 8:30 a.m., Lunch
11:30 a.m. to 1 p.m., Dinner 5 to 6:30 p.m.,Candlelight room 7 to 10 p.m.,
Happy hour 5 p.m.
SATURDAY—ROBERT BURNS NIGHT, Brunch from 9 a.m. to 1 p.m., Dinner
5 to 6:30 p.m., Candlelight-room 7 to 10 p.m., Snack bar 2:30 to 11 p.m.
SUNDAY—Brunch from 10:30 a.m. to 1:30 p.m., Dinner 6 to 9 p.m.,
Snack bar 2:30 to 10 p.m., Movie 7:15 p.m., Casual bar 4 p.m.
MONDAY—Duplicate bridge, Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m.,
to 1 p.m., Dinner 5 to 6:30 p.m., Snack bar 11:30 a.m. to 1:30 p.m., and
2:30 to 11 p.m., Movie 7:15 p.m.
TUESDAY—Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1 p.m., Dinner
5 to 6:30 p.m., Candlelight room 7 to 10 p.m., Snack bar 11:30 a.m.
to 1:30 p.m., and 2:30 to 11 p.m., Casual bar 5 p.m.
WEDNESDAY—International night In the wardroom, featuring "Mexican Dinner"
5 to 6:30 p.m., Breakfast 6:30 to 8:30 a.m., Lunch 11:30 a.m. to 1 p.
Candlelight room 7 to 10 p.m.. Casual bar 5 p.m
bar 11:30 a.m. to 1:30 p.m. and 2:30 to 11 p.m.
THURSDAY—Kiwanis 11:30 a.m., Breakfast 6:30 to 8:30 a.i
a.m. to 1 p.m., Dinner 5 to 6:30 p.m., Candlelight room
Casual bar 5 p.m., Movie 7:15 p.m., Snack bar 11:30 a
and 2:30 to 11 p.m.
Movie 7:15 p.m., Snack
11:30
i., Lunch
7 to 10
m. to 1:30
p .m.
p.m.
TODAY—Bar opens noon, Snack bar open 11:30 a.m. to 1 p.m., Dining room
Icelandic dinner 6 to 10 p.m., Disco 9 p.m. to 1 a.m.
SATURDAY—Bar opens 6 p.m., Snack bar closed, No movie, Back to America
night 6 p.m. for members and guests only.
SUNDAY—Bar opens 1 p.m., Snack bar closed, Movie 2:30 n.m., Dining room
family buffet night 5 to 8 p.m.
MONDAY—Bar opens noon, Snack bar open 11:30 a.m. to 1 p.m., Dining room 6
to 0 p.m.
TUESDAY—Bar opens noon, Snack bar open 11:30 a.m. to 1 p.m., Dining room
6 to 9 p.m.
WEDNESDAY—Bar opens noon, Snack bar open 11'30 a.m. to 1 p.m., Dining room
6 to 9 p.m., Wednesday night special.
THURSDAY—Bar opens noon, Snack bar open 11:30 a.m. to 1 p.m., Dining room
6 to 9 p.m., Special is fish and chips.
Happy hour 4 p.m.
Clearwater
to
TODAY—Lunch 11 a.m. to 1:30 n.m. Bar opens at 3 p.m.
Dining 5 to 10 p.m., Icelandic Night, Gemsteinn.
SATURDAY—Bar opens 3 p.m., Dining 5 to 10 p.m., Disco plus
9 p.m.
SUNDAY—Brunch 11:30 a.m. to 4 p.m., Bar opens at 1 p.m., Bingo at 2 p.m.
Dining 5 to 9 p.m., Movie 7 p.m., Country and Western music 8 p.m.
MONDAY—Lunch 11 a.m. to 1:30 p.m., Bar opens at 4 p.m., Dining
9 p.m., Special is beef pot roast, Movie 7 p.m.
TUESDAY—Lunch 11 a.m. to 1:30 p.m., Bar opens at 4 p.m., Dining
9 p.m., Special is Fish, Movie 7 p.m., Nickle off-nlgnt at the bar.
WEDNESDAY—Lunch 11 a.m., to 1:30 p.m., Bar opens at 4 p.m., Dining
9 p.m., Special is spaghetti, Bingo 7:30 p.m., Country and Western
8 p.m.
THURSDAY—Lunch 11 a.m. to 1:30 p.m., Bar opens at 4 p.m., Dining
9 p.m., Special is steak, Movie 7 p.m., Rock music 8 p.m.
to
5 to
music
to
TODAY—Bar opens 4:30 to midnight, Happy hour 5 to 6 p.m., Dining 5:30 to
8 p.m., Disco.
SATURDAY—Bar opens 1 p.m. to 1 a.m., Brunch 11 a.m. to 1 p.m., Dining 5:30
to 8 n.m.
SUNDAY—Bar opens 1 to 10 p.m., Brunch 11 a.m. to 1 p.m., Dining 5:30 to
8 p.m., Bingo 3:30 p.m.
MONDAY—Bar opens 4:30 to 10 p.m., Happy hour 5 to 6 p.m., Dining 5:30 to
8 p.m., Special is pizza.
TUESDAY—Bar opens 4:30 to 10 p.m., Shortie Night, Dining 5:30 to 9 p.m.,
Special is 2 for 1 steak night-
WEDNESDAY—Bar opens 4:30 to 10 p.m., Happy hour 5 to 6 p.m., Dining 5:30
to 8 p.m.
THURSDAY—Bar opens 4:30 to 10 p.m., Dining 5:30 to 9 p.m., Special is Fish
and chips•