Hagskýrslur um utanríkisverslun


Hagskýrslur um utanríkisverslun - 1934, Page 34

Hagskýrslur um utanríkisverslun - 1934, Page 34
4 Verslunarskýrslur 1932 Tafla II A (frh.). Innfluttar vörur árið 1932, eftir vörutegundum. D. Kornvörur (frh.) Eining unité Vörumagn quantité Verð valeur kr. > O c « E .= • > s S.-« c. Mjöl fanne 1. Hveitimjöl farine de froment kg 4 275 350 1 076 270 0.25 2. Gerhveiti farine de froment avec levure — 267 637 71 511 0.27 3. Rúgmjöl fraine de seigle — 3 901 499 811 834 0.21 4. Byggmjöl farine d'orge — 2 958 746 0.25 5. Maismjöl farine de maiz — 938 830 158 541 0.17 6. Haframjöl farine d'avoine — 46 750 13 807 0.30 7. Hrísmjöl farine de riz — 33 858 9 850 0.29 8. Baunamjöl farine de pois — )) )) )) 9. Annað mjöl autre farine — 2 340 1 286 0.55 Samtals c kg 9 469 222 2 143 845 — d. Aðrar vörur úr korni autres produits de céréales 1. Sterkja (stívelsi) amidon kg 1 758 2 486 1.41 2. Barnamjöl farine lactée — 25 14 0.56 3. Bætingsduft poudre de pouding — 4013 7 505 1.87 4. Hveitipípur o. þ. h. (makaróni og núðlur) mcaroni et vermicelles 8 609 8 339 0.97 5. Maísflögur o. fl. (cornflakes, bran o. fl.) pail- lettes de maiz etc 6 434 11 837 1.84 6. Hart brauð (skipsbrauð og skonrogg) biscuit de mer _ 51 372 53 682 1.05 7. Kringlur og tvíbökur craquelins et biscottes . — 2 255 2 250 1.00 8. Kex og kökur bicuit et gáteaus — 4 487 7 759 1.73 9. Ger (ekki gerduft) levure — 46 988 54 987 1.17 Samtals d kg 125 941 148 859 — D. flokkur alls kg 13 679 976 3 336 556 — E. Garðávexlir og aldini Produits horticoles et fruits a. Rótarávextir og grænmeti produits horticoles 1. Jarðepli (kartöflur) pommes de terre kg 2 234 622 357 758 0.16 2. Gulrætur og næpur carottes et navets — 12 750 3 613 0.28 3. Rófur (rauðrófur o. fl.) betteraves — 5 042 1 549 0.31 4. Laukur oignon — 104 323 37 552 0.36 5. Kálhöfuð (hvítkál, rauðkál, blómkál) tétes de chou (chou blanc, chou rouge et chou fleure) 124 901 30 052 0.24 6. Annað nýtt grænmeti autres légumes frais ... — 5 060 2 779 0.55 7. Grænmeti þurkað légumes secs — 867 2 839 3.27 8. Kaffirætur (síkóría o. fl.) chicorée etc — 383 948 126 698 0.33 9. Humall houblon — 1 913 5 669 2.96 Samtals a kg 2 873 426 568 509 — b. Aldini og ber fmits et baies N ý 11 frais 1. Epli pommes kg 221 963 192 751 0.87 2. Perur poires — 602 933 1.55
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Page 21
Page 22
Page 23
Page 24
Page 25
Page 26
Page 27
Page 28
Page 29
Page 30
Page 31
Page 32
Page 33
Page 34
Page 35
Page 36
Page 37
Page 38
Page 39
Page 40
Page 41
Page 42
Page 43
Page 44
Page 45
Page 46
Page 47
Page 48
Page 49
Page 50
Page 51
Page 52
Page 53
Page 54
Page 55
Page 56
Page 57
Page 58
Page 59
Page 60
Page 61
Page 62
Page 63
Page 64
Page 65
Page 66
Page 67
Page 68
Page 69
Page 70
Page 71
Page 72
Page 73
Page 74
Page 75
Page 76
Page 77
Page 78
Page 79
Page 80
Page 81
Page 82
Page 83
Page 84
Page 85
Page 86
Page 87
Page 88
Page 89
Page 90
Page 91
Page 92
Page 93
Page 94
Page 95
Page 96
Page 97
Page 98
Page 99
Page 100
Page 101
Page 102
Page 103
Page 104
Page 105
Page 106
Page 107
Page 108
Page 109
Page 110
Page 111
Page 112
Page 113
Page 114
Page 115
Page 116
Page 117
Page 118
Page 119
Page 120
Page 121
Page 122
Page 123
Page 124
Page 125
Page 126
Page 127
Page 128
Page 129
Page 130
Page 131
Page 132
Page 133
Page 134
Page 135
Page 136
Page 137
Page 138
Page 139
Page 140
Page 141
Page 142
Page 143
Page 144
Page 145
Page 146
Page 147
Page 148
Page 149
Page 150
Page 151
Page 152

x

Hagskýrslur um utanríkisverslun

Direct Links

If you want to link to this newspaper/magazine, please use these links:

Link to this newspaper/magazine: Hagskýrslur um utanríkisverslun
https://timarit.is/publication/1123

Link to this issue:

Link to this page:

Link to this article:

Please do not link directly to images or PDFs on Timarit.is as such URLs may change without warning. Please use the URLs provided above for linking to the website.