Reykjavík Grapevine


Reykjavík Grapevine - 19.11.2018, Side 35

Reykjavík Grapevine - 19.11.2018, Side 35
All About The Music KEXP’s 10 years of Airwaves sessions have over 85m views Words: John Rogers Photo: Charina Pitzel Amidst the noise and chaos of Iceland Airwaves, KEXP’s off-ven- ue—which the Seattle radio station has hosted for the last ten years, mostly at Kex Hostel—has been a staple. Each year the station broad- casts live video sessions by estab- lished stars and up-and-coming prospects from Kex’s packed bar, transmitting the atmosphere and artistry of Airwaves to a global au- dience. Good start KEXP’s Chief Content Officer, and the host of the station’s afternoon show, is the affable Kevin Cole, who is instantly recognisable for his distinctive mane of silver hair. An easygoing presence with a clear reverence for music, Kevin is a long time Icelandophile who first visit- ed Iceland on holiday in 2005, sow- ing the seeds for the partnership. “I wanted to experience the midnight sun and the solstice,” he says. “I was a fan of Icelandic music of the 80s and 90s—Sugarcubes, GusGus and múm—but when I heard Sigur Rós’ second album in 1999, that sealed the deal. I just had to come visit and see where this music was created.” Bringing the ‘P’ Kevin drove the Ring Road, “met a lot of people, and bought a lot of records.” Back in Seattle, he started playing them out, and kept tabs on the scene. Then, in 2007, he met Hlynur Guðjónsson, Iceland’s U.S. Trade Commissioner, at a music event in New York where KEXP was broadcasting live. “Band of Horses were playing, and there was a lot of excitement, and he turned to me and said ‘we have to do this in Iceland.’ Of course, I said ‘Let’s do it.’” T h e p a r t n er- ship started with a small team film- ing sessions with handheld camer- as at RÚV. They’d send the content to Kevin in Seattle, seven hours behind, who would air it the next day. The next step was to broadcast live. “I came out to scout locations in the summer of 2011,” says Kevin. “Kex was just be- ing finished. And it just felt like a good vibe for us right away. And it was KEX… we could bring the ‘P.’ It was just fortuitous and cool.” Taking it home Seven years later, KEXP has made around 1,200 videos from 250 ses- sions, which have, astoundingly, garnered over 85,000,000 views. “It’s been remarkable,” says Kevin. “We look at these trips as an op- portunity for discovery. We get recommendations, try and listen to everything, see what we think our listeners would like, and think about artists that might not make it out to Seattle in the near future. We thought it would be cool to work alongside bands and help make it viable for them to come and play in Seattle.” Kevin has a clear fondness— and demonstrable geekiness—for the catalogue of sessions. He looks through the list of artists, rapid- ly reeling off the names of artists like Sudden Weather Change, FM Belfast, Pascal Pinon, sóley, múm, ADHD and Daníel Bjarnason. “If you look at years one and two, it’s incredible,” says Kevin. “MAM- MÚT were a baby band, as were Pas- cal Pinon. It’s been super cool to build relationships with musicians over the years, witness their growth, and play a bit of a role in their evolution.” When we talk, the KEXP sched- ule for 2018 is still coming together, but Kev i n r u n s through a couple of the confirmed names—from huge stars to bands playing the festival for the first time—with an equal amount of glee. “There’s just a lot of incredible music being made in Iceland,” he smiles. “We just feel humbled to be involved, to con- nect music lovers and bands, and to bring their music to the global audience of music lovers that is KEXP.” Share this: gpv.is/music KEXP, live and on the air 35The Reykjavík Grapevine Issue 19— 2018 “It’s been super cool to build relationships with musicians over the years, witness their growth and play a bit of a role in their evolution.” Marshallhúsið, Grandagarður 20, 101 Reykjavík. Bus route 14 (Listabraut) To reserve brunch, lunch and dinner call +354 519 7766, or info@marshallrestaurant.is, marshallrestaurant.is Marshall Restaurant + Bar hosts SOE KITCHEN 101, a temporary culinary project by chef Victoría Elíasdóttir, artist Ólafur Elíasson, and the SOE Kitchen team. Erró Svart og hvítt Black and White 13.10.2018– 21.04.2019 Hafnarhús Tryggvagata 17 +354 411 6400 artmuseum.is Open daily 10h00–17h00 Thursdays 10h00–22h00

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