Reykjavík Grapevine - May 2021, Page 26

Reykjavík Grapevine - May 2021, Page 26
W hen Bia nc a Ha l lveig Sig- ur!ardóttir and her mother, Car- lotta Tate-Olason, were in quar- antine a year ago, they were going through Icelandic media. At that moment, they realised something was seriously missing in the main- stream publications: diversity. Feeling left out of the dis- cussion, they decided to found their own magazine, Erlendur, which means ‘foreign’ and serves as an Icelandic male name. Small headline, big story “We wanted to promote cultural diversity. We quickly felt that Ice- landic media was not promoting diverse voices well enough, so we made a list of these platforms, finding out that there was not much to offer,” Bianca Hallveig explains. She says that she and her mother, who is the editor-in-chief of the magazine, set out to show- case the immense talents of immi- grants in Iceland, who are often ig- nored due to the notorious barrier created by the Icelandic language. “It was very challenging to start the magazine. It was rocky at the beginning, but as soon as the first magazine was launched, people became more engaged,” says Bianca Hallveig of their first issue, which sported Patience A. Karlsson, a Ghanaian transplant and proud co-owner of Afrozone, standing in the snow, with the Hafnarfjör!ur harbour serving as a backdrop. It could not be more Icelandic. The headline: “It takes patience to bring Africa to Iceland''. “It was definitely a success and messages started pour- ing in,” says Bianca Hallveig. Since then, they’ve published six issues, covering subjects as di- verse as fashion designers, nurses, coffee shop owners, adventure guides and musicians—all of whom are immigrants. They even covered some of the Grapevine’s fa- vourites, such as Venezuelan-born author Helen Cova, whose most recent book ‘AUTOSARCOPHAGY, to eat oneself’ wowed the Grape- vine staff, as well as fashion de- signer Marko Svart, originally from Stockholm, whose brand and store SVART by Svart has been a long time favourite of ours. Erlen- dur’s got their finger on the pulsy. From England to Akranes Bianca is half-Icelandic. Her moth- er is a Jamaican immigrant, while her father is Icelandic. Though she spent most of her summers in Ice- land as a child, she lived with her mother abroad until she was 13 at which point she moved to Iceland. It was a big change, even more so due to the fact that she moved to Akranes, a small fishing village 40 kilometres away from the capital city. The transition was extreme, to say the least, for the young women coming from the bustling and mul- ticultural environment in the U.K. “I moved here from England, st ra ig ht to A k ra nes. Grow- ing up there, as a mixed child, I felt that people behaved differ- ently around me,” she explains. Akranes is no stranger to im- migration. In fact, the town has re- peatedly hit the national news for their positive attitude towards ref- ugees. In 2008, they took in 30 Pal- estinian refugees and, in 2015, they gained national attention by im- ploring the government of Iceland to send them refugees from Syria. This was at the same time as preju- dice against refugees and asylum seekers was prevalent in Iceland. But Bianca Hallveig was no im- migrant. She was half-Icelandic, with an Icelandic middle name and, as is tradition in Iceland, a patronymic last name. So the fact that people treated her dif- ferently definitely revealed the subconscious discrimination in the hearts of her countrymen. She was Icelandic, yet, some- how, she wasn’t part of Iceland. “It took some time for people getting used to that I was differ- ent,” says Bianca Hallveig. “But I definitely feel like Iceland is still growing and learning about different cultures. They are be- coming more accepting of dif- ferent cultures, but there were people in the countryside, indi- viduals that were not that open when I moved here at 13 years old.” “But where are you really from?” Many Icelanders are still get- ting used to the idea that well over 15% of the population are immigrants with different back- grounds. And many immigrants and non-white Icelanders feel this divide almost ever yday. “Everytime I leave the house, I'm asked where I'm really from,” Bianca Hallveig explains. She says that she doesn't experi- ence it as racism or meanness, but it does become tiresome when she’s repeatingly explain- ing that she is, in fact, Icelandic. “Perhaps this is understand- able,” she says, “Icelanders see each other as white people,“ she adds. But she believes that is changing. Big dreams and perhaps a book Bianca Hallveig and her mother have big dreams for Erlendur. They celebrated their first anni- versary in April—no small feat for any new magazine in the pan- demic. Now they want to go global. “We want to try to go global with the magazine,” Bianca Hall- veig says. “That’s the next step.“ Bianca Hallveig says that she is especially proud of the fashion section in the magazine. She wants to become a designer in the future and is currently working as a free- lance stylist. She also has a popular cultural podcast in Iceland called IceBloomers that she says has helped a lot of people in Iceland. “I ’m a lso th i n k i ng about writing a small book about how it was for me to move to Ice- land. It was such a different ex- perience, and I would love to write a book about it,” she says. As Erlendur has proved, not much is published in Iceland about an experience like that—but it should be and we can’t wait to read it. Check out Erlendur Magazine at erlendurmagazine.com. 26The Reykjavík Grapevine Issue 05— 2021 !"# KR. !"# KR. SÆTA SVÍNI$ / Hafnarstræti 1-3 / Tel. 555 2900 / saetasvinid.is ICELANDIC GASTROPUB Erlendur Magazine will probably put the Grapevine out of business one day, let's not lie... From En!land To Akranes To Erlendur Erlendur Ma!azine promotes diversity in the Icelandic media Words: Valur Grettisson Photo: Art Bicnick Books

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