The Icelandic Canadian - 01.03.1954, Blaðsíða 54

The Icelandic Canadian - 01.03.1954, Blaðsíða 54
52 THE ICELANDIC CANADIAN Spring 1954 caught than he was over the 45-pound- er. Anyway, he took more pictures of that first one.” As is common amongst resort own- ers hereabouts, when they really want to impress any distinguished visitor they call on Halldor, the guide. He chortles over the preparations made when Her Grace, The Duchess of Sutherland, wanted to go fishing and they called on Halldor to guide the party. “They had a broadcasting system back on the yacht to tell them every little detail of how Her Grace was making out. Quite a deal.” Mr. Erickson guided for 10 years straight for the Elk Hotel in Comox and worked off and on at times for the Fort Lodge. He has kept a record of his parties and their catches in a little black book and can refer to their likes and dis- likes should he ever meet them again. He has made guiding a big business in the district, and takes an immense amount of pride in knowing the fish- ing grounds and the habits of the salmon. Not as active in guiding now as he was in former years, he will still take out parties when the occasion arises. Fie is at present working with the Comox Logging company as a carpent- er, and is all too often out on his favorite fishing grounds, the Comox Bay, early in the morning, if the tide is right, or weekends, learning some- thing new about his erstwhile trade. “Every fishing trip is different”, he says as he will point out how the tide is running, or the boil of a school of herring, or as he turns the boat, “haul in your line, and clear the weeds off it.” Sure enough weeds will be on your spoon. “They always are,” he says, “when you make that turn just off the mouth of the river. Next time around we won’t need to, because the tide’s on the turn. We’d better get in a little closer to the bank, they swarm around there before they take off with the tide.” “Over there, by the wharf is where we catch the springs in late December, it’s always good there. It’s just a case of watching and knowing,” he says, “but you can’t always be sure. You have to know more than the fish, and that’s pretty hard.” Halldor is a non-drinker, non-smok- er and as he says, “has worked all his life outdoors,” as is evident by lean sun-and wind-burned face and wrinkled eyes. His excellent physical condition was evident as he steadily rowed his boat for some four hours, his eyes picking out landmarks ashore. “I’ve done 15 hours straight every day, up at Campbell River,” he claims, “you just keep at it. You don’t think of the rowing, you’re watching the lines. I like to give her a heave when we strike, so you got to keep your eyes open.” Mr. Erickson, happily, “settled down” in Comox with two young children, Malcolm 10, and Inga 10, both already ardent fishermen, lost his family and first wife during the 1918 ’flu epidemic, here at Comox. Edwin and Dora, brought here from Manitoba, are still around the district, and Edwin can take over from his dad and guide for his father if necessary. The day we spent with Mr. Erick- son saw the various boats out fishing- in the Bay, watching his manoeuvers and following his every move across the water. “It’s quite alright”, he said, when we drew it to his attention. “I had
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The Icelandic Canadian

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