Reykjavík Grapevine - 18.07.2014, Page 37

Reykjavík Grapevine - 18.07.2014, Page 37
Experience real Icelandic cuisine Bankastræti 2, 101 Reykjavík Tel: (+354) 551 4430 info@laekjarbrekka.is www.laekjarbrekka.is vurl.is/i/laekjarbrekka Let’s be friends! The only kitchen in Reykjavík open to 23:30 on weekdays and 01:00 on weekends Vesturgata 3B | 101 Reykjavík | Tel: 551 2344 | www.tapas.is RESTAURANT- BAR Taste the best of Iceland ... .. in one amazing meal Icelandic Gourmet FEAst 6.690 kr. Starts with a shot of the infamous Icelandic spirit Brennívín Followed by 7 delicious tapas: Smoked puffin with blueberry “brennivín” sauce Icelandic sea-trout with peppers-salsa Lobster tails baked in garlic Pan-fried line caught blue ling with lobster-sauce Grilled Icelandic lamb Samfaina Minke Whale with cranberry & malt-sauce White chocolate "Skyr" mousse with passion fruit coulis

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