Reykjavík Grapevine


Reykjavík Grapevine - 05.07.2019, Qupperneq 6

Reykjavík Grapevine - 05.07.2019, Qupperneq 6
While Iceland has a hard-earned reputation for questionable foodstuffs, there are some things that we unques- tionably do well. Plokkfiskur, a comforting fish stew, is one of these dishes. As an island nation, Icelanders have always had access to high quality, fresh seafood, and so it’s unsuprising that fish appears commonly in traditional fare. Plokkfiskur, which liter- ally translates as ‘plucked fish,’ is made with either cod or haddock, milk, potatoes and onions. More modern versions of the recipe may include the addition of curry powder, cheese or a bechamel sauce on top but, at its essence, Plokkfiskur is about making the most of straightforward ingredients and providing something hearty and nourishing for hard-working people. Simple and satisfying, many would argue that Plokkfiskur is the best way to enjoy the catch of the day. Individuals who fall into this category include current President, Guðni Th. Jóhan- nesson. Guðni, like every good Icelandic boy, obviously claims his mother’s recipe is the best. But never fear, you too can try the president’s favourite food - his wife has filmed her mother-in-law cooking the dish so that passionate fans of fish and Icelandic politics can have a go at the recipe at home. For those who would rather have their meals made for them, Plok- kfiskur is served in a number of restaurants around Reykjavík. Make sure you find somewhere that serves it with traditional, slightly sweet, Icelandic rye bread so you can mop up every last bit. JG Pl ok k- fis ku r After barely three years in operation, Krispy Kreme will be leaving Iceland. There are three main locations of the American doughnut chain—Kringlan, Skeifan and Smáralind. The first two locations shuttered their doors on July 1st, but the Smáralind location will remain open until October 1st. The reason for the decision, Vísir reports, is high production costs combined with a relatively small market for the doughnuts. A great team Viðar Brink, the director of operations for Krispy Kreme, told reporters that the decision weighed heavily upon manage- ment. “The vast majority [of our staff] have been with us since we opened in Novem- ber 2016 and performed fantastically,” he told reporters. “They deserve high praise for their work,” adding that he had seldom encountered such a hard-work- ing team in his career. The doughnut index Krispy Kreme announced their arrival to Iceland in July 2016. At that time, Dunkin’ Donuts had been in operation in Iceland for nearly a year. However, the market for doughnuts was apparently overestimated. While both chains enjoyed an initial burst of success, Dunkin’ Donuts was the first to buckle, closing up shop earlier this year. Like Kripsy Kreme today, Dunkin’ Donuts also cited high operational costs and little demand as the reasons behind their departure. No need to worry, though; Icelanders love pastries, and there is still a wide vari- ety of (arguably better) old timey baked goods that you can still buy at countless locations around the country. Krispy Kreme Bids Adieu Another doughnut chain departs from our fair shores Words: Andie Fontaine Photo: Collage by Andie Fontaine First We asked lawyer and Grapevine founding member Jón Trausti Sig- urðarson for the scoop. Was there ever the death penalty in Iceland? Well, of course. Until it was abol- ished in 1928, capital punishment was indeed a feature of the Icelan- dic justice system. By that time our Scandinavian neighbours, Norway and Sweden, had already abolished the death penalty, in 1905 and 1910 respectively. The Danes lingered, only abolishing it in 1933. The Danes and Norwegians then reinstated the death penalty briefly to execute Nazis after 1945, as is proper. The last time someone was sen- tenced to death was in 1914. The sen- tenced was Júlíana Silfá, a woman in her mid-forties who had poisoned her brother by adding phosphorus to his skyr, of course. The sentence was never carried out and it was later commuted to a prison sentence. The last death sentence to actually be carried out in Iceland was way back in 1830 when Agnes and Friðrik were executed for murder, later to be im- mortalized in a 1995 movie called Agnes. The strangest part of the history of capital punishment in Iceland is probably the so-called “Stóridómur,” a law that made incest a capital crime, for which around 50 people were executed in a period of about 200 years. Obviously, that meant no sexual relations with your immediate family, however it also banned sex with your wife’s sister, son’s wife or wife’s mother, none of whom should have been related to you by blood… or were they? Before Iceland had kings, that is prior to the 13th century, there was no death penalty because, well, there was no executive branch to carry it out. But you could be sentenced to “skóggangur,” whereby anyone who could was allowed to kill you on sight. So I guess that kind of worked like justice on the internet does now, in a way. ASK A Lawyer Q: Was There Ever The Death Penalty In Iceland? 6 The Reykjavík GrapevineIssue 11— 2019 FOOD OF ICELAND NEWS Words: Jón Trausti Sigurðarson So long, to the Ugg boots of donuts For more information and bookings: www.thelavatunnel.is +354 519 1616 +354 760 1000 info@thelavatunnel.is Breathtaking Experience is a A journey into ARHÓLSHELLIRRAUF The highlight of our Iceland trip! Reviewed on TripAdvisor

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