Fjölrit RALA - 05.12.1999, Qupperneq 94

Fjölrit RALA - 05.12.1999, Qupperneq 94
92 Rangeland degradation in Northern China the best time for grazing to begin. After a period of grazing, the grasses should be al- lowed to regrow at least 15 cm before further grazing. Liu (1990) recommends that grazing be forbidden during the first 12-18 days after the grass tums green in spring and for 30 days after the cessation of growth at the end of the season. Plant species composition The botanical composi- tion of rangeland changed greatly along the spatial gradient; in the ungrazed condition the steppes were domi- nated by palatable per- ennial grasses, such as Stipa breviflora, S. bun- geana and Cleistogenes squarrosa (Figure 3). But in the middle-heavy disturbance condition, invading species were common, especially an- nual plants, such as Setaria viridis, Peganum harmala and Artemisia scoparia. These species are probably successful invaders under grazing because of abundance of their seed in the soil, and favourable fertility conditions. Grazing and other disturbances greatly affected the floristic composition, especially the dominant species of the sites. In the desert steppe sites, under light-middle distur- bance the dominant species of Stipa breviflora was replaced by Artemisia songorica, which was later replaced by Peganum harmala and Eragrostis poaeoides under heavy disturbance. The effect of grazing on floristic composition appears to be greater in de- sert steppe and sandy vegetation than in salt meadows and true steppe. In true steppe sites, the obvious change of dominant species occurred only under heavier distur- bance. This differential effect of grazing may be associated with the degree to which the composition of plant water tolerance type is modified by grazing. We have already noted a marked trend towards meso-species in grazed areas in drier sites that is not present to the same extent eastward (where xero-species are less important constitu- ents of the vegetation). It is probable that there is an interaction between water supply and grazing (Parsons et al. 1983). Species diversity Species diversity (Shannon-Wiener Index) was also impacted by grazing and other disturbance. Species diversity index was reduced by 30% as a result of heavy grazing. At some steppe sites, the species diversity index increased slightly under light-middle grazing pressure and reached its peaks at stage II or even III (Figure 4). It is suggested that certain disturbance can reduce the dominance of current dominant species and create more opportunities for the individuals of different species to live together in a
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