Reykjavík Grapevine - 01.03.2013, Blaðsíða 19

Reykjavík Grapevine - 01.03.2013, Blaðsíða 19
19 A frank and poetic meditation on nature, relationships, and the choices that define us, Bergsveinn Birgisson’s ‘Reply To A Letter From Helga’ paints an unflinching portrait of Bjarni, an elderly man on the verge of “the Great Relocation congenital to all men” who is ready to finally face the defining decision of his life and respond to a letter left unanswered for so many years. When, in his youth, his lover Helga offered him the chance to follow her to a new life in Reykjavík, Bjarni chose instead to remain on the farm which had been in his family for generations, choosing his love for the land over romantic love and companionship. This decision was, and re- mains, a fraught and painful one for him. Even so, he maintains a clear sense of pride throughout the novel, a strength of purpose which sepa- rates his story from more conventional narratives of love lost. “I thought of what kind of person I would become in Reykjavík,” Bjarni writes. Could I love you...under such circumstances? Is it so certain, Helga, that everything would have been fine for us? I would have dug a ditch for you and filled it back up again, the same ditch all my life...But abandon myself, the countryside and farming, which were who I am; that I couldn’t do.” While his brief, but passionate, affair with Helga provides the basis for his reflections, his other lifelong love, “the district where my forefa- thers had lived for an entire millennium,” is what gives him purpose. For Bjarni’s message is as much a love letter to the country and to a nearly forgotten way of life as it is a paean to Helga. His language is simple but always richly sensual, particularly in its descriptions of nature, and its evocations of desire and longing. Often these elements combine, as when he describes the “Helga Tussocks,” which, “with their smooth, flat tops and steep, rounded sides, are made from the same mold as your breasts, by the same creative hands.” Bjarni’s recollections also dramatise the seasonal rituals and complex relationships in a small, rural village, alighting on yearly sheep round-ups and ram exhibitions, on taciturn men sagely discussing politics at the local co-op, on the regular meetings and heated debates of the district Reading Club. (Bjarni has been an avid reader all his life, and quotes po- etry, sagas, and psalms throughout the novel. This English translation in- cludes a glossary of works cited, making for an excellent primer to great Icelandic literature.) His stories are not all happy ones: “I’m not saying that everything is so heavenly [in the country] and the people are utter angels,” he says. “Of course there is rumormongering and jealousy and all sorts of other hogwash. But these same people loan you a tractor tire in a pinch.” ‘Reply to a Letter from Helga’ is a rare novel in its capacity to measure and examine regret, courageous in its recognition that loving another person is not always enough in itself. “Love is also in this life I’ve lived here in the countryside,” Bjarni writes. “And when I chose this life and pursued it and didn’t regret it, I learned that one should stick to one’s decision, nurture it and not deviate—that this is an expression of love.” - LARISSA KYZER CONCERT R E V I E W BOOK R E V I E W Reply To A Letter From Helga By Bergsveinn Birgisson, Translated by Philip Roughton sushisamba Þingholtsstræti 5 • 101 Reykjavík Tel 568 6600 • sushisamba.is Laugavegur HverfisgataL æ kj ar ga ta Sk ó la st ræ ti Þ in g h o lt ss tr æ ti S kó lavö rð ust. Amtmannsstígur In g ó lf ss tr æ ti Lækjar- torg Our kitchen is open 17.00–23.00 sun.–thu. 17.00–24.00 fri.–sat. Starts with a shot of icelandic nacional spirit "Brennivin" Place Ceviche Dried maize, sweet potato, coriander, chili, passion sauce Minke whale tataki Fig jam, wakame, mushrooms, soy glaze Icelandic Salmon roll Salmon, avocado, asparagus, jalapeno mayo Spotted cat fish "mojito style" Grilled spotted cat fish, pea purée, bacon, mojito foam Lamb ribs Chili crumble, "Skyr" mint sauce, celeriac fries Icelandic Skyr "Flan" 5.990 kr. Amazing 6 course menu which combines Icelands best produce withJapanese, Peruvian and Brazilian cuisine. Icelandic Feast unique experience VARMA IS AVAILABLE IN VARIOUS SHOPS AROUND ICELAND, HAGK AUP, ELLINGSEN, PENNINN-EYMUNDSSON, GEYSIR SHOP AND THE BLUE LAGOON The timeless warmth of Iceland VARMA IS DEDICATED TO MAINTAINING ICELANDIC TRADITION IN DEVELOPING, DESIGNING AND MANUFACTURING QUALITY GARMENTS AND ACCESSORIES FORM THE BEST ICELANDIC WOOL AND SHEEPSKIN SHEARLING.
Blaðsíða 1
Blaðsíða 2
Blaðsíða 3
Blaðsíða 4
Blaðsíða 5
Blaðsíða 6
Blaðsíða 7
Blaðsíða 8
Blaðsíða 9
Blaðsíða 10
Blaðsíða 11
Blaðsíða 12
Blaðsíða 13
Blaðsíða 14
Blaðsíða 15
Blaðsíða 16
Blaðsíða 17
Blaðsíða 18
Blaðsíða 19
Blaðsíða 20
Blaðsíða 21
Blaðsíða 22
Blaðsíða 23
Blaðsíða 24
Blaðsíða 25
Blaðsíða 26
Blaðsíða 27
Blaðsíða 28
Blaðsíða 29
Blaðsíða 30
Blaðsíða 31
Blaðsíða 32
Blaðsíða 33
Blaðsíða 34
Blaðsíða 35
Blaðsíða 36
Blaðsíða 37
Blaðsíða 38
Blaðsíða 39
Blaðsíða 40
Blaðsíða 41
Blaðsíða 42
Blaðsíða 43
Blaðsíða 44
Blaðsíða 45
Blaðsíða 46
Blaðsíða 47
Blaðsíða 48
Blaðsíða 49
Blaðsíða 50
Blaðsíða 51
Blaðsíða 52
Blaðsíða 53
Blaðsíða 54
Blaðsíða 55
Blaðsíða 56

x

Reykjavík Grapevine

Beinir tenglar

Ef þú vilt tengja á þennan titil, vinsamlegast notaðu þessa tengla:

Tengja á þennan titil: Reykjavík Grapevine
https://timarit.is/publication/943

Tengja á þetta tölublað:

Tengja á þessa síðu:

Tengja á þessa grein:

Vinsamlegast ekki tengja beint á myndir eða PDF skjöl á Tímarit.is þar sem slíkar slóðir geta breyst án fyrirvara. Notið slóðirnar hér fyrir ofan til að tengja á vefinn.