The White Falcon

Ataaseq assigiiaat ilaat

The White Falcon - 17.09.1993, Qupperneq 7

The White Falcon - 17.09.1993, Qupperneq 7
Kindur koma Herna! This page, clockwise from top left: A large flock of sheep descend a mountain side, their constant bleeting sounded like the roar of a crowd in afootball stadium. A localfarmer observes the procession with keen interest. Three sheep followed by a horse and its rider have no place to go but forward. (Photos by PHI (AW) Mark Kettenhofen) Story by J02 Carlos Bongioanni It was already past midnight. In a few short hours, farmers from all over the Skagafjordur area in northern Iceland would ride their horses to surrounding mountain passes and gather their flocks. It was time again for Iceland’s annual sheep roundup. Although the day would be long and tire- some, few were sleeping the night before the big day. Many gathered with friends to cele- brate the upcoming adventure. Some were still preparing their fields for the sheep’s return. The summer in northern Iceland had been unusually cold and wet. So, farmers tried to let the grass dry out by waiting as long as pos- sible to gather the winter’s supply of hay. At 2 a.m., tractors were still rolling, as one ton- size bale after another was wrapped in white plastic and piled for storage. At 5:30, as the early morning rays began to filter over the mountains, some of those same farmers, who had worked through the night, were now mounted on horses galloping into the mountains. Each summer in June, Icelandic farmers release their sheep to graze in the mountains. This allows farmers to cultivate their own fields while giving the sheep some freedom before being locked up in the winter. After just three months, the weather begins to turn again, andfarmers must bring the sheep home. “We have to get the sheep before winter comes, or else the sheep will be buried under the snow and die,” said Haraldur P6r Jdhannsson, a farmer from the Skagafjordur area. Jdhannsson and other farmers in the area worked together gathering their flocks, since all their sheep shared the same land during the summer. All those who had sheep to be collected, had to supply a certain amount of workers who, on this occasion, had to cover roughly 200 square miles of land. Most of the mountain peaks rose to heights of at least 3,000 feet and were attainable only by foot. Since the sheep tended to graze at high al- titudes in clusters of twos and threes, the roundup took a considerable amount of time. It also took a concerted effort by everyone present to direct the sheep down into the valley. The fanners had to shout, run and wave their hands to get the sheep to go in the right direction. The ones hardest to get to were at the top of dangerously steep moun- tains. “There isn’t much grass up top, but what is there must be very good to eat, because all the sheep like to go up there,” noted Krfstjdn Haraldursson, a farm hand in the area. Har- aldursson spent approximately seven hours walking across the shear cliffs, high above the valley, driving the sheep downward. Progress was slow but steady, and the small trickle finally became a flow of activity as sheep from three separate valleys were funneled into one main valley. From there, farm hands on horseback di- rected nearly 4,000 sheep to a corral about five miles away. The progression resemble that of refugees being driven from their homeland. Those injured or too tired to go further were carried by a tractor-drawn cart. Once inside the corral, the day seemed almost complete, but it wasn’t. Residents from nearby farms and towns now had the task of separating the flocks. Sheep were identified by the markings on their ears. For several hours, young and old alike made the most out of the event by turning an otherwise arduous day into a community celebration. “This is probably one of the most fun days of the year for us, because every- body comes out and works together to get the job done,” said Dogg Jonsddttir, a 16-year old farm hand who had her hands full wres- tling with dozens of frightened sheep. The fun and excitement experi- enced in Skagafjordur was typical of sheep roundups all over Iceland, which generally occur in different lo- cations each weekend in September. Anyone wishing to attend such an event should call Einar at ext. 4401 for an extensive listing of upcoming roundups. This page from top to bottom: An Icelandic boy has to muster all his strength to haul a sheep into its proper pen. Haraldur Jdhannsson and Vilhjdlmur Svansson, a veterinarian, discuss the best approach in rounding up the sheep. A number of surprised sheep get a much needed bath as they're driven across a river. Editor‘s note: The White Falcon would like to thank the Icelandic Agricultural Information Service and Einar Thordarsson of the Family Service Center for making the necessary arrangements which allowed us to cover the sheep roundup. 6 The White Falcon September 17,1993 7

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The White Falcon

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