Archaeologia Islandica - 01.01.2010, Side 74

Archaeologia Islandica - 01.01.2010, Side 74
RAMONA HARRISON water físh for their own household(s), or even used these natural resources as part of their tithe to the regional seat of power. Seals are a further wild resource home to Eyjafjörður although not the Hörgárdalur mountains and they seem to have been consumed in relative abun- dance at Skuggi. The closest access to seals could be found in the fjord and the seal beaches were controlled for access to these species. Some tithe claims by the institutions controlling either Staðartunga or Skuggi may have been exercised in an obligatory contribution to a seasonal seal hunt. Seals A total of 47 seal elements were collected from TRl, and all except for three ele- ments were in medieval layers. None of the elements were distinct enough for a species level assignment, but most of the elements are of Harbour seal (Phoca vit- ulina (L.)) size. Four larger phocid ele- ments could be of grey seal (Halichoems grypus (L.)). Both seal species give birth to their young on Iceland’s sandy beach- es along coastal strips, with harbor seals predominantly netted in spring and grey seals killed during the fall in the past (Kristjánsson 1989:447). Many of Iceland’s religious institutions had seal- ing beaches, i.e. Múnkaþverá monastery at the southem end of Eyjafjörður and there used to be a series of known seal hunting areas along Eyjafjörður (Kiistjánsson 1989:315). Context [011] revealed three seal bones suggestive of butchery/bone work- ing: One proximal seal radius and one carpal (trapezium) of a large sized seal bore the butchery marks, and one skull fragment was clearly the debris from bone working. None of the other seal bones bore any obvious knife, chop, or impact marks. The majority of seal skeletal elements are represented in the Skuggi assemblage, indicating the people ate seal meat from the entire skeleton, and were not limited to specific elements, as for example the flip- pers. It would have been easier to keep an animal of harbor seal size intact for trans- portation and only butcher it on site, espe- cially if seal oil was to be used at the site. Seal oil was used for lamps, for making paint, but also for consumption, i.e. as a supplement or as a butter substitute, etc. (Kristjánsson 1980:447). Seal skin was often worked into shoes, rope, outer gar- rnents and other items. From the Middle Ages on, manuscripts were at times bound in seal skin (Kristjánsson 1980:446-448). Conclusion By providing information on the late 10th, llth and 12th centuries, the Skuggi archaeological remains and especially its archaeofauna contribute to the establish- ment of an early medieval Hörgárdalur and Eyjafjörður socio-economic base- line. The Skuggi farm depended on most- ly sheep/goats during the Later Viking Age, changing to more diverse species utilization during the early medieval phases, including birds, marine species, and domesticates. This change in the site economy profile may indicate that Skuggi was originally run as a tenant fanu spe- cializing in sheep/goat herding and possi- bly had limited control over culling its own livestock and therefore needed to 72
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