Reykjavík Grapevine - Nov 2019, Page 9

Reykjavík Grapevine - Nov 2019, Page 9
9 Th e R ey kj av ík G ra pe vi ne Be st o f R ey kj av ík 20 19 Best Soup Ramen Momo Tryggvagata 16 Likely the Northernmost Ramen joint, this family-run business is small in size, but delivers big on flavour. Reykjavík’s first Ramen bar has springy house- made organic noodles, and they’ve recently levelled up the broth. We’re suckers for their creamy Tantanmen—a deeply flavoured soup with Tonkotsu adding heft to the mellow sesame paste and hoisin-cooked pork. Add a drizzle of spicy chilli oil and you’ve got yourself the best bowl in town. There are six soups on the menu, including vegetarian options, and don’t miss out on their zingy dumplings or ‘Korean’ house-made tea. Runners Up Hi Noodle Frakkastígur 9 This central ramen bar became an instant favourite for many. With a slow-cooked, temperature controlled broth, the chef—Chen—is aiming to consistently deliver his carefully de- signed recipes. The portions are a little modest: best order some dumplings on the side of your Dan Dan if you’ve a big appetite. Vegan option available. Runner Up Noodle Station Laugavegur 103 Before the ramen revolution of the two soup joints above, there was Noodle Station, serving vegetable, beef and chicken noodle soups with a pungent chilli-garlic aroma that floods the street outside. It’s a thoroughly Western take on noodle soup… but damn, it’s satisfying on a cold day. Previous Winners 2018: Ramen Momo Best Sushi Fish Market Aðalstræti 12 One of a handful of places serving fresh Icelandic wasabi—the others being ÓX and Grillmarket—Fish Market was also one of the first Icelandic restaurants to serve sushi. While the maki rolls are popular, we recommend the roe gunkan rolls—seaweed collared beauties generously topped with lightly cured fish eggs. The sashimi platter is an assortment of fresh seafood with a mound of crunchy wakame. Get a seat at the sushi bar, pair your food with the wasabi cocktail, and let Keto be damned. Runners Up Fiskfélagið Vesturgata 2a Fish Company’s lunchtime-only sushi is perfect for crummy days when only an elegant meal will cure workday blues. FC cleverly packages our pet peeve— pylsu sushi (read below)—as a Lobster Maki Roll, with deep-fried langoustine insides, cuddling dates and peppers for a true Icelandic style sushi. Sushi Social Þingholtsstræti 5 Sushi Social is a no-holds barred ode to the evolution of sushi on this island— aka ‘pylsu sushi.’ Embrace the joys of island sushi, and assuage any guilt via the cocktail menu. Check out the surf and turf rolls, and keep an eye out for their Tuna festival. Previous Winners 2016-8: Fish Market 2015: SuZushii 2014: Sushi Social Best Bakery Sandholt Laugavegur 36 No other country comes close to Ice- land’s preferred ratio of bread surface to butter thickness. And marrying the two loves in loaves is local institution Sandholt. With their recent expansion, the lines are bearable, drawing 101 rats back to this beloved bakery. Their signature sourdough continues to be the envy of open-crumb bakers while their mastery of buttery viennoiserie is unparalleled. Try their Danish topped with rhubarb, or the Escargot—a rolled pastry studded with raisins. Gourmet sandwiches to go will make any journey that much better and their house-made sodas are a treat. Runners Up Brauð & Co. Frakkastígur 16 This Danish style reluctant bakers bak- ery has been the talk of the town ever since they first opened their doors. An express speed expansion hasn’t been kind to their consistency, but thankful- ly, the dense rugbrauð—Danish-style bread—is stellar as always. Keep your eyes peeled for their ‘bolla.’ Newcomer Deig Workshop Tryggvagata 14 Barring kleina and the odd US chain, we’ve been a doughnut starved nation. But thanks to Deig, fresh fried dough- nuts are now a reality. Should we gush about the custard filled creme brulee doughnut or cry for the now discontin- ued surmjölk and Cheerios doughnut? (Bring it back!) They make pretty good bagels too. Psst... they open at 7am. Previous Winners 2018: Joint: Sandholt / Brauð & Co 2013-7: Sandholt Best Coffeehouse Reykjavík Roasters Brautarholt 2, Kárastígur 1, Ásmundursalur Roasters has your geeky caffeine addiction covered. With their boffin-like obsession with the perfect roast, one of our panellists said: “this is your typical curated roast.” Roasters offer the millennial experience without the Berlin sangfroid—it’s the quintessential Scandi coffee house experience. Visit Kárastígur for take-outs, Brautarholt to work away from your desk, and Ásmundursalur to experience some gorgeous exhibitions. Runners Up Kaffihús Vesturbæjar Melhagi 20-22 “It’s the perfect coffee house for different age groups and vibes,” said our panel of this all-purpose neighbour- hood coffeehouse and café. If you’ve had your first kid and you know your Muuto from your Ferm Living, this is the spot to grab a slice of carrot cake after a splash in the Vesturbæjarlaug pool. Pallett Strandgata 75, 220 Hafnarfjörður Far off in Hafnarfjörður, Pallett is an airy, cheery little café filled with mismatched chairs, plants, and worn armchairs. There, every latté is a double-shot, the filter coffee is lovingly brewed, and an Americano comes with the water on the side, so people can dilute the espresso to taste. Don't miss their famous vegetarian sausage rolls either. Previous Winners 2018: Kaffihús Vesturbæjar 2017: Reykjavík Roasters 2016: Stofan 2015: Kaffihús Vesturbæjar

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