Reykjavík Grapevine - 06.06.2014, Side 2

Reykjavík Grapevine - 06.06.2014, Side 2
2 The Reykjavík Grapevine Issue 1 — 2011 Hafnarstræti 15, 101 Reykjavík www.grapevine.is grapevine@grapevine.is Published by Fröken ehf. www.froken.is Member of the Icelandic Travel Industry Association www.saf.is Printed by Landsprent ehf. in 25.000 copies. Editor In Chief: Haukur S Magnússon / haukur@grapevine.is Editor: Anna Andersen / anna@grapevine.is Journalist: Larissa Kyzer / larissa@grapevine.is Journalist & Listings editor Tómas Gabríel Benjamin / gabriel@grapevine.is Editorial: +354 540 3600 / editor@grapevine.is Advertising: +354 540 3605 / ads@grapevine.is +354 40 3610 Publisher: Hilmar Steinn Grétarsson / hilmar@grapevine.is +354 540 3601 / publisher@grapevine.is Contributing Writers: Atli Bollason John Rogers RX Beckett Ragnar Jón Hrólfsson Vera Illugadóttir Sigurður Kjartan Kristinsson Kári Tulinius Catharine Fulton Ásgeir H Ingólfsson Óskar Bragi Jonathan Pattishall Davíð Roach Óli Dóri Bob Cluness Kevin Quigley Björn Teitsson Haukur Már Helgason Ágústa Sveinsdóttir Margrét Arnardóttir Brynja Huld Óskarsdóttir Amy Tavern Einar Steinn Valgarðsson Hildur María Friðriksdóttir Jón Loðmfjörð Mark C. Asch Ragnar Egilsson Tangja Guðrún Jóhannsdóttir Editorial Interns: Liam Harrison / liam@grapevine.is Laura Clark / laura@grapevine.is Arnulfo Hermes / arnulfo@grapevine.is Art Director: Hörður Kristbjörnsson / hordur@dodlur.is Design: Hrefna Sigurðardóttir Photographers: Nanna Dís / www.nannadis.com Sales Director: Aðalsteinn Jörundsson / adalsteinn@grapevine.is Helgi Þór Harðarson / helgi@grapevine.is Óskar Freyr Pétursson / oskar@grapevine.is Distribution manager: distribution@grapevine.is Proofreader: Jim Rice releases: listings@grapevine.is Submissions inquiries: editor@grapevine.is Subscription inquiries: +354 540 3605 / subscribe@grapevine.is General inquiries: grapevine@grapevine.is Founders: Hilmar Steinn Grétarsson, Hörður Kristbjörnsson, Jón Trausti Sigurðarson, Oddur Óskar Kjartansson, Valur Gunnarsson The Reykjavík Grapevine is published 18 times a year by Fröken ltd. Monthly from November through April, and fortnightly from May til October. Nothing in this magazine may be repro- duced in whole or in part without the written permission of the publishers. The Reykjavík Grapevine is distributed around Reykjavík, Akureyri, Egilsstaðir, Seyðisfjörður, Borgarnes, Keflavík, Ísafjörður and at key locations along road #1, and all major tourist attractions and tourist information centres in the country. On The Cover: Andrea Jónsdóttir Reykjavík's Oldest DJ Cover by: Hörður Sveinsson (hordursveinsson.com) Stylist: Katrín Alda Rafnsdóttir Makeup: Steinunn Sandra Guðmundsdóttir Creatives:Benedikt Hauksson & Magnús Leifsson Special Thanks: Prikið & JÖR Editorial | Anna Andersen Music | Free The first 20 seconds of “Distant Lover” give little insight into its edgy, restive and bittersweet nature, but wispy, fluttering guitars soon reveal the dichotomy at its heart. Both Linus Lárpera’s breezy vocals and his distant lover’s calm body movements juxtapose with the song’s skittish and asynchro- nous drumbeat, as well as the nervous thoughts that linger on within both. Furthermore, luscious, ethereal synths in the song’s break give it a relaxing ‘sentimental sunset drive’ feel as Linus’s wordless murmurings on the chorus give the impression of him (and by proxy, you) leaving sentimental troubles behind. It’s cathartic without being angsty, sentimental without being self-indulgent and music to lull as well as enlighten. So drag out that list of ex- sweethearts and dial into Myndra’s “Distant Lover.” Distant Lover Myndra Download the FREE track at www.grapevine.is TRACK OF THE ISSUE Download your free track at Cheers! Skál! Bottoms up! Anna’s 42nd Editorial What’s The Deal With Those Crazy Icelandic Letters Yo? Here Is Your Kreisí Æcelandic Frase For Þis Issue! ÞþÆæÖö æ ð þ So far, there really hasn’t been much to celebrate this year. We didn’t win the Eurovision Song Con- test. Only a third of us are happy with the government. Thousands have protested in front of parliament. Our teachers went on strike. Our airport employ- ees went on strike. Our pilots went on strike. And none of them were entirely successful. Yet, according to a report by Arion bank called ‘Er kominn tími til að taka fram kampavínið?’ (“Is It Time To Bring Out The Champagne?”), the bubbly stuff has made a comeback. Of course, as the report suggests, the rise in champagne consumption probably says more about the economy and people’s faith in it than it does anything else. “Most people consider champagne a luxury good and therefore it is one of the first things that households, which could previously afford it, cut down on when times are tough,” the report reasons. “At the same time, sales rekindle when households are optimistic about the future.” Thus, the bank sees champagne sales as a reflection of the current state of the economy as well as an indicator for its future. This perhaps explains why sales peaked in 2007 (at 22,106 bottles). After all, we thought we were living the dream, and enjoying (albeit briefly) the world’s highest standard of living, according to the U.N.’s annual Human Development Index re- port. Then, unfortunately, the bubble burst in 2008, and we had to come to grips with the fact that we perhaps couldn’t afford to indulge in that Veuve Clicquot (not that there was much to celebrate anyway…). The so-called kreppa set in and champagne sales fell 70% over the next three years, down to 6,624 bottles in 2010 (which was incidentally the year Ne-Yo released his (sort of) hit single “Champagne Life”). Apparently though, things are looking up now. Sales have increased steadily over the last few years, and there was a 17% jump in sales during the first four months of this year compared to the same period last year. But whether or not it’s time to bring out the champagne depends on wheth- er you simply enjoy living like every day is your birthday (indulging in “them fast car nights and them big boat days”), or if you see it as celebratory drink (although the fact that we just voted a xeno- phobic party into the Reykjavík city council hardly deserves a toast). On another note, champagne clubs are on the decline. In the last year, 101 Reykjavík saw two of them close down, as it turns out they were actually fronts for strip clubs (and stripping has been illegal in Iceland since 2010). Today, there is just one such club left, in 108 Reykjavík, and it apparently sells “a glass of champagne” for 6,000 ISK (dubious, right?) and access to a “secluded VIP area” for 1,000 ISK/ minute with a minimum of 10 minutes (suspicious, no?). Lest we forget that these seedy institutions still exist, we decided to include this particular club in our fourth annual Bar Guide, in which we review and rate every single bar in 101. Now, shall we go fall into it or “eigum við að detta í það?” as they say in Icelandic? We thought we’d explain. We’re ripping the idea off from the Icelandair magazine. Go read that magazine if you can. It’s free. We like spelling things using Icelandic letters like ‘æ’ and ‘þ’ and also those crazy accents over the vowels. Like Icelandair’s inflight magazine—IcelandairInfo—says, the Icelandic language can use accents on all of the vowels, making them look all unique, like this: á, é, í, ó, ú, ö, ý (the accent also changes the pronounciation of the letters. The á in “kjáni” sounds quite different from the a in “asni”, for instance). We also have an additional three letters. As IcealandairInfo notes: (often written as ae) is pronounced like the i in tide. (often written as d) is pronounced like the th in there (often written as th) is pronounced like the th in think” “Sæl frú mín góð! Hvar er eiginlega þetta Bláa lón sem allir eru að tala um?” (Saah-iihl froo meen goeth! Quarh ehr ay- yin-lehgha thett-tah Bl-ow-ah lone sehm ah-dlir eh-ruh aeth tahwla uuhm?) Greetings, madam! Where can I find this Blue Lagoon that everyone keeps talking about? 2 The Reykjavík Grapevine Issue 07 — 2014 2001 Champagne that costs more than 7000 ISK Champagne less than 7000 ISK 25.000 20.000 15.000 10.000 5.000 0 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 Champagne Sales In Bottles

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