Hagskýrslur um utanríkisverslun - 1992, Side 505

Verslunarskýrslur 1991
503
Viðauki 1
Appendix 1
Ensk heiti vörudeilda og vöruflokka SITC
English texts of divisions and groups of the SITC, Rev. 3
00 Live animals other than animals of division 03
001 Live animals other than animals of division 03
01 Meat and meat preparations
011 Meat of bovine animals, fresh, chilled or frozen
012 Other meat and edible meat offal, fresh, chilled or frozen (except meat and meat offal unfit or unsuitable for human consumption)
016 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
017 Meat and edible meat offal, prepared or preserved, n.e.s.
02 Dairy products and birds’ eggs
022 Milk and cream and milk products other than butter or cheese
023 Butter and other fats and oils derived from milk
024 Cheese and curd
025 Eggs, birds’, and egg yolks, fresh, dried or otherwise preserved, sweetened or not; egg albumin
03 Fish (not marine mammals), crustaceans, molluscs and aquatic invertebrates, and preparations thereof
034 Fish, fresh (live or dead), chilled or frozen
035 Fish, dried, salted or in brine; smoked ftsh (whether or not cooked before or during the smoking process)
036 Crustaceans, molluscs and aquatic invertebrates, whether in shell or not, fresh (live or dead), chilled, frozen, dried, salted or in brine;
crustaceans, in shell, cooked by steaming or boiling in water
037 Fish, crustaceans, molluscs and other aquatic invertebrates, prepared or preserved, n.e.s.
04 Cereals and cereal preparations
041 Wheat (including spelt) and meslin, unmilled
042 Rice
043 Barley, unmilled
044 Maize (not including sweet com) unmilled
045 Cereals, unmilled (other than wheat, rice, barley and maize)
046 Meal and flour of wheat and flour of meslin
047 Other cereal meals and flours
048 Cereal preparations and preparations of flour or starch of fmits or vegetables
05 Vegetables and fmit
054 Vegetables, fresh, chilled, frozen or simply preserved (including dried leguminous vegetables); roots, tubers and other edible
vegetable products, n.e.s, fresh or dried
056 Vegetables, roots and tubers, prepared or preserved, n.e.s.
057 Fmit and nuts (not including oil nuts), fresh or dried
058 Fmit, preserved, and fmit preparations (excluding fmit juices)
059 Fmit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing
added sugar or other sweetening matter
06 Sugars, sugar preparations and honey
061 Sugars, molasses and honey
062 Sugar confectionery
07 Coffee, tea, cocoa, spices, and manufactures thereof
071 Coffee and coffee substitutes
072 Cocoa
073 Chocolate and other food preparations containing cocoa, n.e.s.
074 Tea and maté
075 Spices
08 Feeding stuff for animals (not including unmilled cereals)
081 Feeding stuff for animals (not including unmilled cereals)
09 Miscellaneous edible products and preparations
091 Margarine and shortening
098 Edible products and preparations, n.e.s.
11 Beverages
111 Non-alcoholic beverages, n.e.s.
112 Alcoholic beverages
12 Tobacco and tobacco manufactures
121 Tobacco, unmanufactured; tobacco refuse
122 Tobacco, manufactured (whether or not containing tobacco substitutes)
21 Hides, skins and furskins, raw
211 Hides and skins (except furskins), raw
212 Furskins, raw (including heads, tails, paws and other pieces or cuttings, suitable for furriers’ use), other than hides and skins of group
211