Jökull

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Jökull - 01.12.1969, Qupperneq 139

Jökull - 01.12.1969, Qupperneq 139
logical processes of the fish are therefore to a large degree affected by environmental changes in temperature. Thus it is well known that the growth rate of herring as that o£ other fishes is temperature dependant. The influence of environmental changes on such vital physio- logical process as spawning was clearly shown when a prespawning herring shoal was kept in captivity in a Norwegian fiord (Dragesund 1960) where the sea temperature was sorae- what lower than on the natural spawning grouncls further off shore. Thus the spawning process was delayed about three rnonths or until the sea temperature in the fiord had reached the same level as on the spawning grounds. The influence of changes in sea temperature on the herring physiology will, however, not be particularly dealt with in this paper since its purpose is to discuss the possible connection between the drastic recent changes that have taken place in the migration pattern of the herring stocks on one hand and the changes in sea temperature on the other. THE HERRING STOCKS The Icelandic herring fisheries are based on three different spawning populations or herr- ing stocks i.e. Icelandic spring and sumrner spawners as well as Norwegian spring spawners. Thus the herring stocks are named after their spawning area and spawning season. The spawning area of the Icelandic herring stocks are off the south and southwest coast of Iceland and the height of the spawning season is in March ancl July for the spring and summer spawners respectively. At the end of the spawning season the Icelandic herring stocks migrate in varying proportions to the north and east coast of Iceland and often spend their feeding periods there. These feed- ing migrations of the Icelandic herring especi- ally the spring spawners to the north coast were very pronounced during the period 1955— 1962 wlien this herring stock contributed niore that 50% o£ the catches. Since 1962 the pro- portion of the Icelandic herring in the north and east coast summer catches has decreased whereas the proportion of the Norwegian spring spawners has increased correspondingly. The Norwegian herring has a spawning sea- son in March off the west coast of Norway. In the spring this liistorically largest stock of the Atlanto-Scandian herring migrates in a northwesterly direction and spends its feeding period usually in the mixed waters of Atlantic ancl Arctic origin in the western part of the Norwegian sea and off Nortli- ancl East-Iceland. During the spring and early summer one finds that the feeding migration of the herring is greatly affected by the distribution of C. fin- marehicus especially the adult stages of tliis copepod sp. (Ostvedt 1965). This feeding migra- tion sometimes reaches as far west as the west- ern north coast of Iceland ancl as far north as Jan Mayen and Spitsbergen. The habitat of the Norwegian herring during the spring, summer and autumn is therefore to be found within a range of rather low sea temperature in the boundary areas of mixed Atlantic and Arctic water masses as already mentioned. HERRING MIGRATIONS 1961 When we begin this account of lierring migration in relation to temperature in the year 1961 the state of the Norwegian herring stock is such that 11 year old fish i.e. the very strong yearclass from 1950 is still predominant in the age distribution. It was, liowever, known that a strong yearclass from 1959 was maturing and would recruit to the spawning stock in the coming few years. As regards the Icelandic herring stocks, 5 years old herring of the 1956 yearclass predominated in the age distribu- tion. The annual investigations carried out by Ice- landic and Norwegian research vessels showed that there were during the first week of June two separate herring migrations approaching the fishing grounds off the nortli coast of Ice- land, i.e. one (Icelandic herring) from the west and the other (Norwegian herring) from the east. Both migrations were in the mixed waters of the “polar front” where the temperature at 20 m depth was 3—4° C (Jakobsson and Ösl- vedt 1961). By the middle of June the herring had invaded the western and eastern parts off the north coast fishing grounds and remained in these areas for the succeeding 4—6 weeks. JÖKULL 19. ÁR 135
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