Reykjavík Grapevine - 09.12.2016, Qupperneq 40

Reykjavík Grapevine - 09.12.2016, Qupperneq 40
40The Reykjavík GrapevineIssue 18 — 2016 Get Your Read On For the unacquainted, it can be hard to know where to start with Icelandic literature. Should you begin with a weighty medieval saga—and if so, which one? Should it be a Laxness tome? Maybe a slim volume of concise, lyrical fiction by our cover star, Sjón (interviewed on page 20), or the philosophical prose of Oddný Eir (page 26)? To offer a route into the rich world of Icelandic literature, we asked a variety of Grapevine con- tributors, and a couple of expert guests, for a selection of their fa- vourites, old and new. So whether you’re in need of a gift idea, or just something to pass the time this Christmas, there’s something here for you. Andri Snær Magnason LoveStar Despite some fantastical passages in the Sagas, Icelanders traditionally liked their beer to be lager and their literature to be realist. Following his acclaimed children’s sci-fi book ‘The Story of the Blue Planet’, Andri submitted an Icelandic rarity—a science fiction book for adults. A takedown of the boom years before they even happened, ‘LoveStar’ was prescient in many ways. It present- ed a very Icelandic Orwellian future, in which the country is driven to chaos (and manages to wreck the world) via boundless optimism, and free market economics. It remains a good read, though by now it’s more science than fiction. Space burials and all. VSG Auður Ava Ólafsdóttir Butterflies in November After being dumped twice, acci- dentally killing a goose, and being stuck with the responsibility of taking care of a deaf-mute son, a young woman’s luck takes a turn for the better when a winning lot- tery ticket makes her and the boy the richest people in the country. The two embark on an adventure across Iceland, passing through lava fields, cucumber farms, flocks of sheep, both her exes, and a se- ries of interesting characters. This quirky tragicomedy is unexpected, yet charmingly relatable. It’ll defi- nitely set the mood for the ultimate Icelandic road trip. SL Bergsveinn Birgisson Reply to a Letter from Helga After long silence, an elderly sheep farmer writes a letter to the woman from a neighboring farm, whom he loved, then lost in the waves of mi- gration to Reykjavík that reshaped Icelandic society in the middle of the 20th century. Filled with bawdy rural humor, earthy sensuality, play with traditional Icelandic literary language, and an aching nostalgia, the novel movingly mourns a lost love that stands for a whole lost way of life. MA Gerður Kristný Bloodhoof ‘Bloodhoof’ retells the Old Norse story of the giantess (and name- sake of the author) Gerður, from her own previously unheard point of view. Originally found in the me- dieval Poetic Edda and described mostly from the perspective of her captor, Gerður is abducted from her homeworld and forced to marry the god Freyr. Gerður’s contemporary reinterpretation is as beautifully minimal as it is easy to follow, making it especially excellent for anyone who thinks they “don’t get” poetry. So don’t be scared. Gerður will show you how it’s done. GDF »» Continued on P: 42 Get Your Read On Where to start in the Icelandic book store Books Austurstræti 16 Tel. 551 0011 apotek.isAPOTEK KITCHEN+BAR ICELANDIC GOURMET MENU Freshly caught seafood and free range lamb – with a modern twist 6 COURSE DINNER MENU STARTS WITH A “REFRESHING“ SHOT OF THE NATIONAL SNAPS BRENNIVÍN FOLLOWED BY A BITE-SIZED TASTE OF PUFFIN OCEAN PERCH Slow cooked ocean perch, beetroot purée, spicy butter, serrano ham, beetroot MINKE WHALE Shallot vinaigrette, crispy Jerusalem artichokes SEA TROUT Yuzu mayo, tru­e mayo, crispy quinoa, apple PLAICE Samphire, green asparagus, blood orange, lime beurre blanc RACK OF FREE RANGE ICELANDIC LAMB Lamb fillet, leeks, pickled onions, browned celeriac, baked carrots, spinach and dill cream Dessert SKYR FANTASIA Skyr fromage, Skyr mousse, strawberry & lime gel, lime sponge cake 8.900 kr. ReykjavíkFrakkastígur 16 ORGANIC BAKERY
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