Reykjavík Grapevine - júl. 2020, Blaðsíða 5

A CENTURY
OF BREAKING BREAD
Sandholt is a homegrown family bakery built upon decades of tradition
and priding four generations of innovative, artisan bakers.
Our mission since opening our bakery in 1920, has been to perfect the
art of a lovingly crafted loaf of bread. Everything is baked by hand with
fresh, natural ingredients. Our famed scrumptious pastries are
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We are ordinary people striving to create an extraordinary delicacy.
Come by our time-honoured bakery for intensely delicious baked
goods, a savory brunch or one of our homemade sodas or craft beers.
Find us in the heart of Reykjavík, every morning from seven-thirty AM.
Laugavegur 36, Reykjavík www.sandholt.is
EST. 1920