Reykjavík Grapevine - 04.12.2015, Qupperneq 53

Reykjavík Grapevine - 04.12.2015, Qupperneq 53
Sushi Samba Þingholtsstræti 5 • 101 Reykjavík Tel 568 6600 • sushisamba.is Our kitchen is open 17.00–23.00 sun.–thu. 17.00–24.00 fri.–sat. Amazing 7 course menu A unique Icelandic Feast Starts with a shot of the Icelandic national spirit “Brennivín“ Puffin Smoked puffin with blueberries, croutons, goat cheese, beetroot Minke whale Date purée, wakame and teriaky Arctic charr “Torched“ arctic charr with parsnip purée, fennel, dill mayo Lobster Lobster cigar with chorizo, dates, chili jam Reindeer Reindeer slider with blue cheese, portobello, steamed bun Free range icelandic lamb Lamb with coriander, pickled red cabbage, fennel, butternut squash purée, chimichurri And to end on a high note ... Icelandic Skyr Skyr panna cotta with raspberry sorbet, white chocolate crumble, passion foam, dulche de leche 7.590 kr. When envisioning a classic Icelan- dic Christmas buffet, one invariably imagines the tables sagging under the weight of roast legs of lamb, crackling skin pork and all the traditional fixins, the alcohol flowing freely as your boisterous family takes turns embar- rassing you. While that classic, fatty, savoury, meaty Icelandic Christmas buffet has a lot going for it, local choices have thankfully expanded greatly in recent years. For instance, you can celebrate the Advent by gorging on a Japanese- Brazilian-themed Holiday menu. Look no further than Sushi Samba if that’s where your mind is at. While sushi purists may be less than thrilled with Sushi Samba’s interpretation of sushi, the restau- rant’s Christmas menu is nonetheless a perfect introduction to the broad, emerging cuisine which flowed from the Brazilo-Japanese cultural melding that followed a period of extensive immigration from Japan. Something that should suit grandmothers and millennial nephews alike. Don’t miss the maki rolls with graflax—Scandina- vian sushi, if you will. You’ll enjoy both the langoustine with a fruity salsa and the lamb with a savoury red cabbage gelée—glowing tributes to traditional Icelandic festive food. Sushi Samba know how to whip up a festive fervour. SushiSamba also have an extensive cocktail and sake collection for those who are of the in- clination. The place is cosy and works very well for large groups, as well as couples. Why not shake things up a bit at Sushi Samba this Christmas. The Christmas buffet at Fjörukráin, or the Viking Restaurant, features all the era-specific touches that one might expect—servers bedecked in linen tu- nics and fur pelts; wooden trays in lieu of plates; a trio of minstrels weaving amongst the guests—as well as some rather more unanticipated delights: namely, a buffet table shaped like a longship that's helmed by none other than Santa, sporting a pirate hat. Ye Olde Kitschy Norse backdrop notwithstanding, you'd be hard- pressed to find a more classic (contem- porary) Icelandic Christmas dinner. The menu is a proper Greatest Hits of Icelandic Holiday Fare: four kinds of potatoes (caramelized potatoes, potato salad, potatoes au gratin, and— of course—potatoes with bechamel sauce or “uppstúfur” as it’s known locally); hangikjöt (smoked lamb) and laufabrauð (traditional fried cakes with geometric shapes); Christmas ham; red cabbage; canned Ora green peas; reindeer meatballs for flair; and several varieties of pickled herring—one in a festive pink brine. Crowding the long tables are coworkers out for their year-end fetes, getting cheerfully hammered and joining in rambunctious singalongs; families wearing their holiday finest; and the odd foreigner to round it out. Playing underneath it all—when the minstrels are on break, that is—is a soundtrack of everyone's favorite Icelandic Christmas songs from the 80s, ranging from pretty direct transla- tions of American holiday tunes (“Ég sá mömmu kyssa jólasvein”/“I saw momma kissing Santa Claus”) to the more idiosyncratic “Ef ég nenni” (“If I feel like it”). Close your eyes, and you'll think you're back at amma's house. Þingholtsstræti 5, 101 Reykjavik Tel: +354 568 6600 www.sushisamba.is www.facebook.com/SushiSambaR- eykjavik Price for Christmas buffet: 7,900 ISK (drinks not included) CHRISTMAS BUFFETS: Sushi Samba CHRISTMAS BUFFETS: Fjörukráin Strandgata 55 220 Hafnarfjörður birna@vikingvillage.is fjorukrain.is Tel: +354 565-1213 Buffet runs until 20 December, 2015. Open from 6pm til late. Price for Christmas buffet: 8,600ISK / person (drinks not included) By Ragnar Egilsson By Shruthi Basappa By Larissa Kyzer 21 SKY SUSHI SAMBA
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Reykjavík Grapevine

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