Jökull


Jökull - 01.12.1969, Side 113

Jökull - 01.12.1969, Side 113
has been shown, that the salinity of the sea water has no significant influence upon the icing, compared with the temperature of air and sea, and the wind force. The formation of the sea spray and the height it reaches above sea level, is mainly dependant upon the wincl force and the state of the sea. The second and third items, the ship ancl its movement, are also very important. The size and type of ship is important, but also the way it is loaded and its course relative to the movement of wind and waves. Irregular seas, composed of several wave patterns, will cause irregular rolling of the vessel so the vessel pro- duces more sea spray at higher levels. Besides, the irregular seas themselves will usually pro- duce more sea spray higher over sea level. The size of the ship has great influence on ieing, rnainly the freeboard. Bigger ships have larger freeboard. Usually the icing on the outside of a smooth hull is not a problem, as the sea breaks ice off again. Ships having a large free- board have their decks, masts, rigging and other super-structure at a higher level above the sea, and as the sea spray reaches only a limited height above sea level, the icing on such ships is considerably reduced compared with smaller ships with less freeboard. Even on smaller ships, it is often seen that the icing is most severe on the lower parts of the masts and rigging etc., the sea spray not reaching the highest parts. The thickness of icing on different parts of ships lias been measured on Japanese vessels (T. Tabata, S. Jwata and N. Ono, 1963). They carried out measurements of the rate of icing at constant intervals by placing thin pieces of paper on the ice. Thus it was possible to measure the amount of icing at all the differ- ent measuring spots during each time interval, and so get a goocl general impression of the ice-accumulation on the various parts of the ship. The results showed, that the thickness of icing is very different on the various parts of the ship. Certain places on deck are consider- able ice collectors, for example corners and rigging. Since 1962 a special icing meter has been used for measuring icing on ships. The icing meter records the weight of the sea spray that freezes on the cylinder of the icing meter, relative to the total amount of sea spray at that point. However, such icing meter has so far only been used on a few ships. Therefore the results are still limited. Yet it is possible to obtain a rough information on icing frorn crews of fish- ing vessels and other small vessels in northern waters. This lias been done and still is by several nations. Although the material is still limited, icing forecast with the weather fore- cast can be of great importance for the safetv of fishing vessels and other small crafts in areas where icing can be expected. The Ice- landic Meteorological Office started therefore last winter to send out icing forecast for Ice- landic waters. ICING FORECAST WITH THE WEATHER FORECAST The icing forecast of the Icelandic Meteoro- logical Office is based on diagrams which ex- press ice accretion on ships with low speed, as a function of the wind force and air and water temperatures. These diagrams have been ob- tained from Mertins (1967). The grade of icing is divided into 5 degrees: No, low, 1—3 cm in 24 hrs., moclerate, 4—6 cm in 24 hrs., heavy, 7—14 cm in 24 hrs., and very heavy, 15 cm in 24 hrs. or niore. As an example consider the following weath- er forecast: Windforce 9—10 Bft, airtempera- ture — 8° C, sea water temperature 3° C. Ex- pected icing according to diagrams: heavy icing 7—14 cm in 24 hrs. The diagrams are based on the data collect- ecl and observecl by Mertins wlten on German research vessels, altogether about 400 observa- tions of icing on trawlers on the fishing banks of Iceland, Greenland, Labrador and Barent- sea. Although not based on measurements witlt an icing meter, the 400 observations should give a rather reliable result for the vessels con- cerned. l’he icing of some Swedish vessels in the Baltic Sea has been compared with the diagrams and conformity appeared to be rea- sonably good. It was of interest to follow predictions of icing of the Icelandic Meteorological Office and compare it with icing on Icelanclic vessels. For this purpose the Icelandic State Director of
Side 1
Side 2
Side 3
Side 4
Side 5
Side 6
Side 7
Side 8
Side 9
Side 10
Side 11
Side 12
Side 13
Side 14
Side 15
Side 16
Side 17
Side 18
Side 19
Side 20
Side 21
Side 22
Side 23
Side 24
Side 25
Side 26
Side 27
Side 28
Side 29
Side 30
Side 31
Side 32
Side 33
Side 34
Side 35
Side 36
Side 37
Side 38
Side 39
Side 40
Side 41
Side 42
Side 43
Side 44
Side 45
Side 46
Side 47
Side 48
Side 49
Side 50
Side 51
Side 52
Side 53
Side 54
Side 55
Side 56
Side 57
Side 58
Side 59
Side 60
Side 61
Side 62
Side 63
Side 64
Side 65
Side 66
Side 67
Side 68
Side 69
Side 70
Side 71
Side 72
Side 73
Side 74
Side 75
Side 76
Side 77
Side 78
Side 79
Side 80
Side 81
Side 82
Side 83
Side 84
Side 85
Side 86
Side 87
Side 88
Side 89
Side 90
Side 91
Side 92
Side 93
Side 94
Side 95
Side 96
Side 97
Side 98
Side 99
Side 100
Side 101
Side 102
Side 103
Side 104
Side 105
Side 106
Side 107
Side 108
Side 109
Side 110
Side 111
Side 112
Side 113
Side 114
Side 115
Side 116
Side 117
Side 118
Side 119
Side 120
Side 121
Side 122
Side 123
Side 124
Side 125
Side 126
Side 127
Side 128
Side 129
Side 130
Side 131
Side 132
Side 133
Side 134
Side 135
Side 136
Side 137
Side 138
Side 139
Side 140
Side 141
Side 142
Side 143
Side 144
Side 145
Side 146
Side 147
Side 148
Side 149
Side 150
Side 151
Side 152
Side 153
Side 154
Side 155
Side 156
Side 157
Side 158
Side 159
Side 160
Side 161
Side 162
Side 163
Side 164
Side 165
Side 166

x

Jökull

Direkte link

Hvis du vil linke til denne avis/magasin, skal du bruge disse links:

Link til denne avis/magasin: Jökull
https://timarit.is/publication/1155

Link til dette eksemplar:

Link til denne side:

Link til denne artikel:

Venligst ikke link direkte til billeder eller PDfs på Timarit.is, da sådanne webadresser kan ændres uden advarsel. Brug venligst de angivne webadresser for at linke til sitet.