Atlantica - 01.11.2000, Side 52

Atlantica - 01.11.2000, Side 52
50 A T L A N T I C A must not spill, but leave hands and tablecloth clean. The spout was designed to pour as well as to be the lid itself, leaving one hand free – essential in food prepa- ration. Finally, the beautiful colours of the oil and vine- gar were to be enhanced by the transparency of the glass, to take part in the interplay of colours in the overall setting. An unusual feeling for light and shade is manifested in the Coderch dining room light (1957) by the archi- tect Juan Antoni Coderch de Sentmenat. It consists of thin plates of wood or white perspex which are each put under tension to form an arch and alternately open and close over the source of light. Intriguingly, the lamp contains no screws or fastenings; all the units are simply snapped together. The resulting illumination is highly unconventional, the sort of light associated with a flickering fire or fitful moonlight. The table lamp Cesta (1964), by Miguel Milá, is also reminiscent of a light shining through the dusk, like the small lantern used on the veranda or the beach in days gone by to light the way home. But just as important as the light itself is its symbolic value. Thus the light bulb is “dressed up” to take part in the overall décor of the home, only performing its role as a source of light for a short period during the day. The floor lamp TMM (1961), also by Miguel Milá, is based on a primitive concept of what is required to make up a lamp. That is: a light bulb with a shade to reduce the glow, an upright stand which fans out its feet for stability and a wire, also containing the electric switch. As a final touch, the shade is simply clipped to the stand, making the lamp easy to move. A simple but effective recipe. All these objects interpret tradition in such a way that they can fit into very different homes. This is because although the Spanish have their own unique culture, the designs are based on principles which appeal to the shared experience of mankind; principles which respond to such basic habits as eating, and people’s sensitivity towards light. COMBINING DISPARATE MATERIALS Modern Western societies are characterised by a variety of layers. Many architects and designers have attempted to interpret the complex pattern of society in the high-tech world of telecommunications and media, by trying to reconnect people with their envi- ronment. Houses, interior space and furniture must take account of new technology and environmental considerations, redefined use of space and changed ideas of comfort. The last few years have seen, for instance, furniture and objects associated with work and the office finding a place in the home, where sewing machines and computers have already been assimilated among the functional domestic objects. Materials have also been transformed by new technol- ogy and ingenuity, as can be seen in the chair Rothko (1994) by the architect Alberto Liévore, which is made from “artificial wood” (Maderon), or crushed almond shells. This use of almond shells marks a turning point in the future of the chair. Spain is among the biggest almond producers in the world, which means it has a large supply of raw material. In this environmentally friendly class we also find the Toledo aluminium chair (1988) by Jorge Pensi. As with the Rothko, it is the Cesta table lamp (1964) by Miguel Milá. Manufactured by Santa & Cole (Barcelona). Coderch table light (1957) by Juan Antoni Coderch de Sentmenat. Manufactured by M.L.B. Coderch (Barcelona). TMM standard lamp (1961) by Miguel Milá. Manufactured by Santa & Cole (Barcelona). ATL 6/00 48-52 DESIGN cmsx 19/10/00 12:18 pm Page 50

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