Lögberg-Heimskringla - 05.12.2003, Blaðsíða 11

Lögberg-Heimskringla - 05.12.2003, Blaðsíða 11
Lögberg-Heimskringla • 5 Desember 2003 • page 11 ,n u... . m... U. n., ií í i i i i - ' FRETTIR • NEWS Continued on Page 12 Vestur íslendingur Visits Iceland - Martha Brooks on the INL/NA Cultural Exchange Hanna provided familial grounding for Runólfur’s side of the family while we were in Reykjavík, and she and Jón not only took in my public readings and appearance at the Reykjavík Jazz Festival but fed us many wonderful meals. They intro- duced us to Hanna’s brother Sigurður Pálsson a well-known Icelandic novelist and his equal- ly famous wife, the filmmaker Kristín Jóhannsdóttir. They took us to art galleries, treated us to a concert at Salurinn with the Icelandic opera singer, Sigrún Hjálmtýsdóttir, and to an art show opening of woven tapes- tries. At this latter function, we not only met the artists, Sigríður Jóhannsdóttir and Leifur Breiðfjörð, but also Vigdís Finnbogadóttir the former President of Iceland, Sigurbjöm Einaisson, the former Bishop of Iceland, and, as well, bumped into their deai' friends, late of Winnipeg’s Icelandic communi- ty, Pastor Ingthor Isfeld and his wife, Gunnur. “So now,” Jón quipped gently as we left, “you have met all the famous people of Iceland!” One moming, with Hanna ably at the wheel we headed off in the driving snow to see Þingvellir. We got as far as Halldór Laxness’s old home, passing two beautiful and pas- sive Icelandic horses and an accident where a wheel had come off a police jeep, blue lights still swirling in the flying white. We tumed around with regret but soon embraced our new country’s motto: In Iceland a change of plans is regarded as an opportunity. My research, lately, is taking me into old tuberculosis sanatoriums and within a half an hour I was standing inside Reykjalundur, a rehabilitation centre built circa 1944 by recovering tuberculosis patients. Our tour guide was another newly found cpusin, Margrét Sigurðardóttir. Her gen- erous smile thumped my heail with recognition, capturing as it did the essence of a long-gone beloved aunt. We stood by one VlKING INN Gimli, MB (204) 642-5168 •21 Renovated Rooms • Gord Lee’s Chinese Dining Ph. 642-5170 • “Two Friends” Nite CJub • Beer Store Martha discovering the beauty of Akureyri on a sunny morning of Reykjalundur’s massive win- dows, looking out at the snow- covered rocks, cheerfully admiring the weather. “I was in Florida, once,” Margrét told me. “For three months. The weather never changed. It was so bor- ing!” Markús Örn Antonsson, President of the INL in Iceland and Director General of Broadcasting for RÚV, The Icelandic National Broadcasting Service, had helped organize my visit, the reading at the Main Library where I spoke to a small but delightful audience on Sunday, and at Gunnar’s House. He had also provided, in pait, a liaison between ourselves and Friðrik Theódórsson, who mns the Reykjavík Jazz Festival. In Markús’s office at RÚV, over- looking the city of Reykjavík, the mountains, the dai'k blue North Atlantic, we talked about the courage of fishemien. I told him about seeing the works of the great Icelandic painter, Kjarval. About standing beside Jón Bjarman at Kjarvalsstaðir as he explained to me that the more Kjarval painted landscape the less he included sky on his can- vas — just the massive sacred presence of landforms and water. “There was a painting of a ship,” I told Markús. “Ethereal. Tossing on the water. Jón told me it was supematural. All Icelandic ships are ghost ships. You can’t be out in the water and not feel it.” Mai'kús nodded and smiled. “It takes courage to be even a modem fisherman, in a boat, out in that ocean. So you have to believe that you aren’t alone.” “I know that feeling of not being alone — that there is something out there,” I told him. “I’ve felt it, many tirnes, on the prairies. But obviously praiiie people didn’t invent this feel- ing.” On Tuesday evening, November 4, three days after our arrival in Iceland, we flew up to Akureyri, a city ringed with low mountains, and were greeted wamily at the airport by another cousin, this time on my grandmother’s side, Jón Hlöðver Áskelsson. A person of vision, like so many Icelanders who see something that needs doing and then just go ahead and do it, Jón Hlöðver is a com- poser and arranger and the driv- ing force behind Hot Thursdays at Deiglan. When he heard that I was bringing a trio from Canada 984 Portage Avenue at Aubrey St. cSe&yo+i' & '*£&{/, IwS' Ph: (204) 949-2200 Fax: (204) 783-5916 www.nbarckjl.mb.ca ??C-A (í'ao ít- *1ýVVtC tve&ttdvl Servtng Winnipeg & Rural Manitoba to back me at the Reykjavík Jazz Festival, he thought, what a perfect way to open our winter season at Deiglanl Then he promptly set in motion a plan to get us to the Northland. My musicians, Dave Restivo, piano, Mike Downes, bass, Ted Warren, drums, weren’t scheduled to arrive from their homes in eastem Canada until the following day. Jón Hlöðver set up Brian and me at the Hótel KEA and stayed around long enough to introduce us to Þórgnýr Dýrfjörð, Akureyri’s cultural attaché, before he disappeaied down the snowy street. We were left to talk at dinner with Þórgnýr and Jón Erlendsson (a cousin) from the Committee of Cultural Affairs about rnany things including their srnall city’s ambitious plans to build a con- cert hall down by the fjord. Next moming Jón Hlöðver picked us up in the company of Gunnar Ragnars and Svanhildur Hemiannsdóttir (a cross cousin — related to both sides of the family) and we set off for Svartárkot in Bárðardalur to visit my grandmother’s old farmstead. None of them had seen the valley so completely shrouded in snow and it was a brilliant day, the sun gracing every peak and dip of landscape. A watercolour of the farmstead, set in an unusual frame of gilt and raised rounded glass, hangs over the piano at our lake in Manitoba. I have gazed at this ghost of the past ever since I was seven years old. I was so sur- prised to find things relatively unchanged, cupped in a wide mountain valley,, the trout steam still traversed by Icelandic sheep over a small wooden bridge. One of the sod huts is used as a smokehouse. At the farmhouse we were embraced, once again, by Icelandic hospitality. Tryggvi Harðarson and Elín Baldvinsdóttir, who own the land, greeted us, served us a bountiful lunch of baked trout, potatoes with onion butter sauce, salad, chewy sweet Icelandic rye bread, and thin slices of smoked trout. This was followed by strong fragrant drafts of coffee. We stood in the sun-filled living room looking past the windows at a group of sheep that were tearing across the bridge. Jón Hlöðver sighed deeply and announced, “When- ever I am here I feel deeply quiet and blessed right down inside my soul.” Continued on Page 12 Palsson Fine Foods The Best Homemade Icelandic Foods... Period Year round availahility EVERYTHING YOU NEED FOR YOUR TRADITIONAL ICELANDIC DINNER Slátur Rúllupylsa Lamb flanks Rúllupylsa Salami Lifrapylsa Hangikjöt - leg & shoulder Lamb - legs, shoulder, etc Mysuostur Our products have been shipped and enjoyed from BC to Nova Scotia, and throughout the USA. We can supply complete proper cooking instructions with all products. FOR FURTHER INFORMATION CONTACT ARCHIE OR IAN PALSSON e-mail: ipalsson@mts.net Tel: (204) 376-5339 Fax: (204) 376-5398 For shipping purposes, product will be frozen fresh and ready to cook. Pick-up of product is advised if at all possible as shipping is relatively expensive. Visit us on the web at http://www.logberg.com

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