Iceland review - 2016, Qupperneq 144

142 ICELAND REVIEW
Kitchen & Wine, located at 101 Hotel in downtown Reykjavík, specializes in simple elegance,
bistro-style. Chef Hákon Örvarsson has earned numerous international awards, and his dishes
are as much of a delight to the eye as the palate. Here, even burgers and sandwiches are classy—
in addition to the fish, lobster and steak. Enjoy a simple, elegant meal, made from seasonal
ingredients, in a relaxed atmosphere. The bartenders excel at making cocktails and offer a
wide selection of wines and spirits. Our private banquet room is perfect for private parties. Not
surprisingly, this place is a magnet for the locals.
Hverfisgata 10. 580-0103. kitchenandwine.is
K I T C H E N & W I N E
After a stroll around the lively Reykjavík harbor, what better way to harbor the atmosphere
than to feast on fresh Icelandic fish, served simply and deliciously? The ocean-related photos
and kitsch give the family-friendly and fairly-priced Reykjavík Fish Restaurant the feel of an old
fisherman’s home. Its name is straightforward and so is the food—as an old fisherman would
have it—no fuss, no frills, just good fish. Its trademark is fish and chips, freshly-caught cod in
batter or breadcrumbs, with three types of fries and five different sauces, all equally tasty. You
can also order other seafood dishes—and in the case of someone in your company not liking
fish—chicken or salad. Reykjavík Fish Restaurant is located in the harbor area at Tryggvagata 8.
578-5656. reykjavikfish.is
R E Y K J AV Í K F I S H R E S TA U R A N T
Brewing an Icelandic/Euro/Argentinian storm, the new Apotek Kitchen+Bar is proving a big hit
on the Reykjavík food scene. Apótek is the Icelandic word for ‘pharmacy’; the late-19th-century
restaurant building was for decades the headquarters of the nation’s pharmacy and state pharma-
cist. Apotek highlights fresh fish and local ingredients—fish of the day is a rewarding choice and
so is the charcoal-grilled salmon with beech mushrooms and a smoky broth—while free-range
lamb is also available. If you’re feeling adventurous, go for the special six-course gourmet menu,
including one of Apotek’s very own pastry chef ’s inspired desserts. Don’t forget to have a drink at
Apotek’s lively bar, where award-winning ‘pharmacists’ mix exquisite cocktails to suit every mood.
551-0011. apotekrestaurant.is
A P O T E K
SPECIAL PROMOTION
Eat Meat & Fish