Rit Landbúnaðardeildar : A-flokkur - 01.10.1954, Blaðsíða 17

15
Heiti kartöfluafbrigðis Nr. Sterkja % Þurrefni %
variety % starch % dry matter
Vit Drottning 56 11.6 23.4
Leksands vit 57 16.0 23.5
Viktor 58 14.2 20.8
Beseler 59 11.6 17.2
Green Mountain I 60 15.3 18.9
Direktör Johanssen 61 13.7 21.2
Imperia 62 12.7 21.0
Majestic 63 14.8 21.7
Harbinger 64 14.5 21.0
Áspotatis 65 11.1 23.6
Hellena 66 12.4 19.8
Irish Cobbler I 67 13.9 21.4
Up to date 68 12.1 18.3
Brita 69 14.9 21.3
Eigenheimer I 70 14.9 21.0
Mandel blá 14.8 17.2
Professor Maercher 72 14.0 20.7
Rotweissragis 12.4 20.7
Gratiola 74 14.1 21.8
Jubel 75 13.5 21.0
Stárkereiche I 76 12.2 17.2
Nektar 77 13.5 22.2
King Edward VII 78 15.1 19.6
Sallat Horn 79 13.1 15.9
Silesia 80 12.4 17.0
Æggeblomme 81 14.5 17.6
Karna 82
Mandel rödskalig 83 14.5 21.3
Brennragis 84 11.3 15.5
Juli 85 12.7 18.5
British Queen 86 14.6 17.8
Mandel, vitblommig 87 21.2 24.6
Voran 13.7 21.3
Catriona 89 13.6 17.7
Arran Consul 90 11.4 13.4
Rödbrokig svensk 91 18.4 24.5
Mandel frá Stokkliólmi 92 17.8 25.1
Katahdin II 93 11.9 17.1
Sebaco I 94 11.2 15.6
Irish Cobbler II 95 13.5 17.7
Green Mountain II 96 13.5 19.2
Chippewa I 97 10.0 18.4
B 61 3 (U.S.D.A.) 98 12.8 17.1
B 69 16 99 12.3 18.6
B 73 2 — 100 12.5 17.5
B 73 3 101 14.5 20.7
B 73 18 102 14.6 18.8
B 75—4 — 103 14.9 19.1
B 76—43 — 104 13.0 16.7
96—44 — 105 13.9 16.8
96 56 106 12.0 14.9
B 355 44 107 13.8 16.7