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Læknablaðið - 15.03.1992, Qupperneq 10

Læknablaðið - 15.03.1992, Qupperneq 10
84 LÆKNABLAÐIÐ Byrjunareinkenni salmonellasýkingar eru oft mjög bráð og erfitt að greina á milli þeirra og annarra sjúkdóma. Að lokum má draga þá ályktun að salmonellasýkingar hér á landi árið 1988 voru að mestu innfluttar. S. enteritidis var ekki innlent vandamál og hafði ekki fundist í dýrum hér á landi (17). Þar sem aukningin í nágrannalöndunum hefur bent til sýktra eggja er mjög mikilvægt fyrir okkur að kanna vel uppruna sýkinganna og grípa strax inn í með aðgerðum ef þörf krefur. SUMMARY Human salmonella infections in Iceland. One year experience in 1988. In recent years there has been a significant increase in the number of Salmonella infections in Westem countries. Salmonella enteritidis has been responsible for most of this increase in Britain and in North America, while other species of Salmonella have not increased. Most of the cases associated with this species have been associated with eggs and poultry. As an epidemiological survey for the whole of Iceland had never been conducted, we did not know where most of these infections originate. We conducted a retrospective survey that included all persons with culture confirmed Salmonella infections during the year 1988. All persons were contacted by telephone and asked questions relating to their infection. Hospital records of patients admitted to hospital were also investigated. There were 130 culture confirmed Salmonella infections, and complete information could be obtained from all but 5 (96%). Most of the infections were acquired in Spain 59 (45.4%) and in Iceland 24 (18.4%). The most prevalent species was S. enteritidis 67 (52%), which usually originated from Spain (67%) and was only once considered to be acquired in Iceland (4%). The species most commonly acquired in Iceland was S. typhimurium 8 (33.3%). The following were the major complications: cholecystitis 3; reactive arthritis 2 and possibly salpingitis 1. Carriage lasted on average 37 days (4-168 days). One hundred and fifteen had diarrhoea (88%) and 36 (28%) had to be admitted to hospital. Sixty two (48%) were unable to work for 1-210 days (median 21 days). The majority got infected in the period July to September (52%), however the infections acquired in Iceland did not appear to be seasonal. The low proportion of infections acquired in Iceland is interesting and the fact that only one case of S. enteritidis was considered a local infection is important. The majority of cases were tourists retuming from holidays in warmer climates. The source of the infections could only be ascertained in one instance (5 cases). Salmonella infections obviously still cause a significant morbidity and should be taken seriously. HEIMILDIR 1. Anonymous. Salmonella in eggs. PHLS Microbiol Dig 1989; 6: 1-9. 2. St. Louis ME, Morse DL, Potter ME, et al. The emergence of grade A eggs as a major source of Salmonella enteritidis infections. JAMA 1988; 259: 2103-7. 3. Steingrímsson O, Þorsteinsson SB, Hjálmarsdóttir M, Jónasdóttir E, Kolbeinsson A. Campylobacter spp. infections in lceland during a 24-month period in 1980-1982. Scand J Infect Dis 1985; 17: 285-90. 4. Skýrsla nefndar heilbrigðisráðherra um salmonellasýkingar og fylgirit. Reykjavík: Heilbrigðis- og tryggingamálaráðuneytið, maí 1988. 5. Jónsdóttir K. Ársskýrsla Rannsóknastofu Háskólans, sýkladeild 1975: 21-4. 6. Farsóttayfirlit landlæknis, sept. 1988. Reykjavík: Landlæknisembættið, 1988. 7. Perales I, Audicana A. SalmoneUa enteritidis and eggs. (Letter). Lancet 1988: ii: 1133. 8. Sharp JCM. Editorial. Salmonellosis and eggs. Br Med J 1988; 297: 1557-8. 9. Kondowe GB, Bell AL, Middleton D, Taggart AJ. An outbreak of salmonella reactive arthritis in Northem Ireland. Ir J Med Sci 1989; 158: 274-7. 10. Coyle EF, Palmer SR, Ribeiro CD, et al. Salmonella enteritidis phage type 4 infection: Association with hens’ eggs. Lancet 1988; ii: 1295-7. 11. Stevens A. Joseph C, Bruce J, et al. A large outbreak of Salmonella enteritidis phage type 4 associated with eggs from overseas. Epidemiol Infect 1989; 103: 425-33. 12. Skirrow MM. A demographic survey of Campylobacter, Salmonella and Shigella infections in England. A Public Health Laboratory Service survey. Epidemiol Infect 1987; 99: 647-57. 13. Ege PP. Salmonella-infectioner i Fredriksborg Amt 1983-1988. Ugeskr Læger 1990; 152: 2177-9. 14. Keane CT. Editorial. Cracking the salmonella egg. Ir Med J 1989; 82: 3-4. 15. Editorial. Salmonella enteritidis phage type 4: Chicken and egg. Lancet 1988; ii: 720-2. 16. Anónimo. Toxiinfecciones alimentarios en la comunidad autonoma Vasca: 1984-1986. Boletín Microbiológico Semanal 1987; 37: 7-8. 17. Eggert Gunnarsson dýralæknir, Tilraunastöð H.I., Keldum. Persónulegar upplýsingar úr óbirtu efni. 18. Goldberg MB, Rubin RH. The spectrum of salmonella infection. Infect Dis Clin NA 1988; 2: 571-98. 19. Hook EW. Salmonella species (including typhoid fever). Infectious diseases and their etiologic agents. Part III; 181: 1257. 20. Thuluvath PJ, McKendrik MW. Salmonella and complications related to age - Sheffield experience. Quart J Med 1988; 253: 497-503. 21. Cowden JM, Noah ND. Salmonella and eggs. Arch Dis Child 1989; 64: 1419-20.

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