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Náttúrufræðingurinn - 2018, Side 27

Náttúrufræðingurinn - 2018, Side 27
Tímarit Hins íslenska náttúrufræðifélags 27 10. mynd. Ígulkeraplógur af þeirri gerð sem notaður hefur verið hér við land. – Sea urchin dredge of the type used in Iceland. Ljósm./ Photo: Guðrún G. Þórarinsdóttir. 3371–3379. 11. Steen, J.B. 1965. Comparative aspects of the respiratory gas exchange in sea urchins. Acta Physiologica 63(1-2). 164–170. 12. Ebert, T.A. & Southon, J.R. 2003. Red sea urchins (Strongylocentrotus franciscanus) can live over 100 years: Confirmation with A-bomb 14carbon. Fishery Bulletin 101(4). 915–922. 13. Lawrence, J.M. 1975. On the relationship between marine plants and sea urchins. Oceanography and Marine Biology Annual Review 13. 213–286. 14. Himmelman, J.H. & Steele, D.H. 1971. Foods and predators of the green sea urchin Strongylocentrotus droebachiensis in Newfoundland waters. Marine Biology 9(4). 315–322. 15. Estes, J.A. & Palmisano, J.F. 1974. Sea otters: Their role in structuring nearshore communities. Science 185. 1058–1060. 16. Moreno, C.A., Barahona, N., Molinet, C., Orensanz, J.M. (Lobo), Parma, A.M. & Zuleta, A. 2006. From crisis to institutional sustainability in the Chilean sea urchin fishery. Bls. 43–67 (3. kafli) í: Fisheries Management: Progress toward sustainability (ritstj. McClanahan, T. & Castilla, J.C.). Blackwell, Oxford. 17. Vasques, J.A. & Donoso, G.A. 2013. Loxechinus albus. (20. kafli). Bls. 285–296 í: Sea urchin biology and ecology (ritsj. Lawrence, J.M.). 3. útg. Developments in Aquaculture and Fisheries Science 38. Elsevier Science B.V., Amsterdam. 18. FAO 2016. Food and Agriculture Organization. http://www.fao.org/fishery/ statistics/global-production/en (skoðað 13. júní 2018). 19. Guðmundur Stefánsson, Holly Kristinsson, Ziemer, N., Hannon, G. & James, P. 2017. Markets for sea urchins: A review of global supply and markets. Skýrsla Matís 10–17, Reykjavík. 20. Starr, M., Himmelman, J.H. & Therriault, J.C. 1993. Environmental control of green sea urchin, Strongylocentrotus droebachiensis, spawning in the St. Lawrence estuary. Canadian Journal of Fisheries and Aquatic Sciences 50. 894–901. 21. Scheibling, R.E. & Hatcher, B. 2013. Strongylocentrotus droebachiensis. Bls. 381– 412 (26. kafli) í: Sea urchin biology and ecology (ritsj. Lawrence, J.M.). 3. útg. Developments in Aquaculture and Fisheries Science 38. Elsevier Science B.V., Amsterdam. 22. Mottet, M.G. 1980. Factors leading to the success of the Japanese aquaculture with an emphasis on northern Japan. Wash. Dept. Fisheries Tech. Rep. 52: 83 bls. 23. Robinson, S.M. 2004. The evolving role of aquaculture in the globe product- ion of sea urchin. Í: (Ritstj. Lawrence, J.D.) Sea urchin Fisheries and Ecology: Proceedings of the International conference on Sea Urchin Fisheries and Aqu-

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