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Læknablaðið - 15.09.1994, Side 23

Læknablaðið - 15.09.1994, Side 23
LÆKNABLAÐIÐ 1994; 80 299 Shike M. Declining serum cholesterol levels prior to diagnosis of colon cancer. JAMA 1990; 263: 2083-5. 10. Hagtíðindi (Bulletin of Statistical Bureau of Iceland) 1989; 74: 327-9. 11. Denke MA, Grundy SM. Hypercholesterolemia in El- derly persons: Resolving the treatment dilemma. Ann Int Med 1990; 112: 780-92. 12. Jónsson A, Agnarsson BA, Hallgrímsson J. Coronary atherosclerosis and myocardial infarction in nonagener- ians. Age Ageing 1985; 14: 109-12. 13. Jónsson A, Hallgrímsson J. Comparative disease pat- terns in the elderly and the very old. Age Ageing 1983; 12: 111-7. 14. Knekt P. Reunanen A, Aromaa A, Heliövaara M, Ha- kulinen T, Hakama M. Serum cholesterol and risk of cancer in a cohort of 39.000 men and women. J Clin Epidemiol 1988; 41: 519-30. 15. Williams RR, Sorlie PD, Feinleib M, McNamara PM, Kannel WB. Dawber TR. Cancer incidence by levels of cholesterol. JAMA 1981; 245: 247-52. 16. Wingard DL, Crique MH, Holdbook MJ, Barrett-Con- nor E. Plasma cholesterol and cancer morbidity and mortality in an adult community. J Chron Dis 1984; 37: 401-6. 17. Hiatt RA, Fireman BH. Serum cholesterol and the in- cidence of cancer in a large cohort. J Chron Dis 1986; 39: 861-70. 18. Gordon T, Castelli WP. Hjortland MC, Kannel WB, Drawber TR. Predicting coronary heart disease in mid- dle aged and older persons. JAMA 1977; 238: 497-9. 19. Castelli WP, Wilson PW, Levy D, Anderson K. Cardio- vascular risk factors in the elderly. Am J Cardiol 1989; 63 12H-19H. 20. Benfante R, Reed D. Is elevated serum cholesterol level a risk factor for coronary heart disease in the elderly? JAMA 1990; 263: 393-6. 21. Nikkilla M, Heikkinen J. Serum Cholesterol. High-den- sity Lipoprotein Cholesterol and five year survival in Elderly People. Age Ageing 1990; 19: 403-8. 22. Sigfússon N, Sigvaldason H, Guðmundsdóttir II, Stef- ánsdóttir I, Steingrímsdóttir L, Þorsteinsson Þ, Sigurðs- son G. Breytingar á tíðni og kransæðadauðsfalla á ís- landi. Tengsl við áhættuþætti og mataræði. Læknablaðið 1991; 77: 49-58.

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