Ráðunautafundur


Ráðunautafundur - 15.02.2000, Side 177

Ráðunautafundur - 15.02.2000, Side 177
169 Forbes, J.M. & France, J. 1993 (ritstj.). Quantitative aspects of ruminant digestion and metabolism. CAB Inter- national, 515 s. Gibson, J.P. 1991. The Potential for Genetic Change in Milk Fat Composition. J. Dairy Sci. 74: 3258-3266. Gunnar Ríkharðsson & Einar Gestsson 1995. Mismunandi orkufóðrun mjólkurkúa í byrjun mjaltaskeiðs. Áhrif fóðrunar á át og afurðir. Í: Ráóunautafundur 1995, 91-102. Gunnar Ríkharðsson, Einar Gestsson, Þorsteinn Óiafsson & Grétar Hrafn Harðarsson 1997. Mismunandi kjam- fóðurgjöf fyrir mjólkurkýr. í: Ráóunautafundur 1997, 242-254. Griinari, J.M., McGuire, M.A., Dwyer, D.A., Bauman, D.E., Barbano, D.M. & House, W.A. 1997. The role of insulin in the regulation of milk protein synthesis in dairy cows. Journal of Dairy Science 80: 2361-2371. Harris, B.L. 1997. Selection to increase the B-iactoglobulin B variant in the New Zealand dairy cattle. í: Milk Protein Polymorphism. Proceedings of the IDF Seminar „Milk Protein Polymorphism 1I“, held in Palmerston North, New Zealand , Februarv 1997. Intemational Dairy Federation, Brussels, Belgium, 467—473. Hill, J.P., Boland, M.J. & Smith, A.F. 1997. The effect of B-lactoglobulin variants on milk powder manufacture and properties. í: Milk Protein Polymorphism. Proceedings of the IDF Seminar „Milk Protein Poiymorphism II“, held in Palmerston North, New Zealand , February 1997. Intemational Dairy Federation, Brussels, Belgium, 372-394. Home, D.S, Banks, J.M. & Muir, D.D. 1997. Genetic polymorphism of bovine kappa-casein: Effects on ren- neting and cheese yield. í: Milk Protein Polymorphism. Proceedings of the IDF Seminar „Milk Protein Poly- morphism II“, held in Palmerston North, New Zealand , Februaty' 1997. Intemational Dairy Federation, Brussels, Belgium, 162-171. Ikonen, T., Ojala, M., $ Syváoja, E.L. 1997. Effects of composite casein and B-lactoglobulin genotypes on renn- etin properties and compostion of bovine milk by assuming an animal model. Agricultural and Food Science in Finland 6: 283-294. Ikonen, T., Ojala, M. & Ruottinen, O. 1999a. Associations between milk protein plymorphism and first lactation milk production traits in Finnish Ayshire cows. J. DairySci. 82: 1026-1033. Ikonen, T., Ahlfors, K., Kempe, R., Ojala, M. & Ruottinen, O. 1999b. Genetic parameters for milk coagulation properties and prevalence of noncoagulating milk in Finnish dairy cows. J. Dairy Sci. 82: 205-214. Kelly, M.L., Kolver, E.S., Bauman, D.E., van Amburgh, M.E. & Muller, L.D. 1998. Effect of Intake of Pasture on Concentrations of Conjugated Linoleic Acid in Milk of Lactating Cows. J. Dairy Sci. 81: 1630—1636. Lawless, F., Stanton, C., Escop, P.L., Devery, R., Dillon, P. & Murphy, J.J. 1999. Influence of breed on bovine milk cis-9, trans-11-conjugated linoleic acid content. Livestock Production Science 62: 43—49. Lien, S., Kantanen, J., Olsaker. 1., Holm, L-E., Eyþórsdóttir, E., Sandberg, K., Dalsgard, B. & Adalsteinsson, S. 1999. Comparison of milk protein allele ffequencies in Nordic cattle breeds. Animal Genetics 30: 85-91. Lin, C.Y., Sabour, M.P. & Lee, A.J. 1992. Direct typing of milk proteins as an aid for genetic improvement of daiiy' bulis and cows: A review. Anim. Breed. Abstr. 60: 1-10. Mackle, T.R., Bryant, A.M., Petch, S.F., Hill, J.P. & Auldist, M.J. 1999. Nutritional influences on the compos- ition of milk from cows of different protein phenotypes in New Zealand. J. Dairy Sci. 82: 172-180. Mackle, T.R., Dwyer, D.A. & Bauman, D.E. 1999. Effects of branched-chain amino acids and sodium caseinate on milk protein concentration and yield from dairy covvs. Journal of Dairy Science 82: 161-171. Mackle, T.R., Dwyer, D.A., lngvartsen, K.L., Chouinard, P.Y., Lynch, J.M., Barbano, D.M. & Bauman, D.E. 1999. Effects of insulin and amino acids on milk protein concentration and yields from dairy cows. Journal of Dairy Science 82: 1512-1524. Ng-Kwai-Hang, K.F. 1997. A review of the relationship between milk protein polymorphism and milk compos- ition/milk production. í: Milk Protein Polymorphism. Proceedings of the IDF Seminar „Milk Protein Polymorphism Il“, held in Palmerston North, New Zealand , February 1997. Intemational Dairy Federation, Brussels, Belgium, 22-37. Ojala, M., Famula, T.R. & Medrano J.F. 1997. Effects of milk protein genotypes on the vartiation for milk production tratis of Holstein and Jersey cows in California. J. DairySci. 80: 1776-1785. Ortner, M., Ells, A. & Söikner, J. 1995. Zur ziichterischen Bedeutung verschiedener Milchprotein-Genotypen bim Rind. Ziichtungskunde 67: 353-367.
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